Li-Truffles tse nang le mali li monate haholo, empa hape li na le mali a maholo! Li-truffle tsena tsa kaka li skewered ka libetsa tse jeoang tsa boreneng tsa borena 'me li pentiloe ka mebala ea lijo ho etsa hore li-truffles tse monate-empa e le tse monate. Ke rata ho sebelisa li-truffle tsa kaka ho etsa recipe ena, kaha motsoako oa kaka o lula o le bonolo ho feta truffles ea tsokolate mme ho bonolo ho hlaba libetsa ka tsela eo ka tsela eo. Empa haeba o rata truffles ea setso, u lokolohile ho sebelisa mokhoa ona oa khabiso ho risepe leha e le efe eo u ka e ratang.
Lihlopha tsa borena le litsebe tsa borena li entsoe ke Wilton, 'me li rekiloe mabenkeleng a lipapali (joaloka Michael's kapa JoAnn's) ho pota nako ea Halloween. Li ka 'na tsa fumaneha Inthaneteng linakong tse ling tsa selemo, hape.
Seo U tla se Hloka
- 1 lebokose kaka mix (le lisebelisoa ho etsa kaka)
- Li-ounces tse 16 li lokiselitse ho senya
- Ho roala likhase tse tsoeu tse 1
- Lihlomo tse mashome a mararo tse metso e mehlano (liboto, likhase, kapa libetsa tse jeoang tse tšoanang)
- 1 tube e khubelu ea gel
Kamoo U ka e Etsang
1. Lokisetsa le ho pheha kaka e kopane ho latela litaelo tsa sephutheloana sa kaka e 9x13. Hang ha o phehiloe, lumella kaka hore e pholile ka ho feletseng.
2. Phunya kaka ka sekotlolo se seholo 'me u se sebetse ka letsoho ho fihlela e le likotoana.
3. Khaba likarolo tse tharo tsa serame ka har'a sekotlolo ebe o hlohlelletsa ka rabara spatula ho fihlela motsoako o kopane hantle. E lokela ho ba mongobo haholo mme o tshwanele ho ts'oana ha o penya bolo ea kaka pakeng tsa menoana ea hau, empa e se metsi haholo kapa e mebala.
Haeba motsoako oa kaka o sa ntse o omeletse, eketsa ho feta frosting ho o finyella ka mokhoa o tsitsitseng-chelete e lekaneng eo ue hlokang e tla itšetleha ka ho kopa ha kaka eo u qalileng ka eona.
4. Sebelisa likopi tse nyenyane tsa cookie kapa sesebelisoa, hlakola libolo tse 1-cm tsa kaka le ho pata pakeng tsa liatla tsa hau ho fihlela li pota-potile. U lokela ho fumana libolo tse ka bang 48 ho tsoa ho risepe ena. Beha li-coke ka pampiri ea ho baka e koahetsoeng ka letlalo kapa pampiri, ebe oe refrigerate ho fihlela o tiile, bonyane hora e le 'ngoe.
5. Beha liaparo tsa candy ka sekotlolo se sireletsehileng sa microwave le microwave ho fihlela se qhibilihisoa, se hlohlelletsa metsotsoana e meng le e meng e 45 ho thibela ho feta. Koahela lakane ea ho baka ka pampiri e tsoetsoeng.
6. Sebelisa lisebelisoa tsa ho roala kapa fereko, kenya metsi a kang kaka ka ho apara sesepa. E tlose ho seaparo ebe o hula ka tlaase ho molomo oa sekotlolo ho tlosa seaparo se feteletseng. Tlosa truffle e kentsoeng ka pampiri ea ho baka. Ha tsokolate e sa ntse e le metsi, tobetsa ka thata khopa ea borena kapa sethala ho truffle. Pheta ho fihlela li-truffle tsohle li kenngoa 'me li khabisitsoe.
7. Hang ha libolo tsa kaka li kenngoa, ferekanisa li-truffles ho beha seaparo ka ho feletseng, metsotso e ka bang 20. Nka pere e pente e hloekileng 'me u silafatse' mala o mofubelu oa li-gel holimo litlhōrōng tsa li-truffles moo mekhabiso ea borena ea icing e leng teng.
8. Li-Truffles tse nang le Mali li sebelisoa hamolemo motjhesong oa motlakase, 'me li ka bolokoa ka setsing se se nang metsi sehatsetsing ho fihlela bekeng.
Penya mona ho bona tsohle Li-Recipe tsa Halloween tsa Candy!
Tobetsa Mona ho Shebella Li-Recipes tsa Motsoako o Tloaelehileng!