Ke rata ho sebelisa bohobe bo feletseng ba koro bakeng sa Toast French kaha ke nahana hore mokhoa o motle o molemo ho feta ho sebelisa bohobe bo tšoeu, empa u ka sebelisa bohobe leha e le bofe boo u ka bo ratang. Etsa bonnete ba hore u lumella bohobe hore bo eme ka lehe le ka tranelate ka metsotso e le hore e tle e tle e phethe. Mokelikeli ona o tla etsa hore bohobe bo halefe habonolo ha bo pheha, 'me ka hare ho tla ba monate, ka monate o monate o khabisitsoeng.
Skillet ea motlakase e loketse bakeng sa risepe ena, empa u ka e etsa hape ka skillet holim'a setofo. Beha skillet e kholo holim'a setofo mme u fetole mocheso ho isa bohareng. Eketsa botoro 'me u qhibilihe; botoro e lokela ho sizzle 'me foam e' ngoe e lokela ho theha. Eketsa bohobe bo tekiloeng mme u phehe, ntle le ho fetoha, ho fihlela tlase e soothoa. Ebe u khutlisa bohobe ka hloko 'me u bo phehe ka lehlakoreng la bobeli.
Sejo se phofo sa French se lokela ho fuoa tsoekere e phofshoana, jeme le sirapo ea maple. Fana ka lero la lamunu la lebese, lebese, le kofi, hammoho le li-bacon kapa li-sausages tse bonolo, bakeng sa lijo tsa hoseng tse ntle kapa brunch.
Seo U tla se Hloka
- Lilae tse 12 tse tletseng bohobe ba koro
- Mahe a mane
- 1 senoelo halofo le halofo
- 1/2 tsp. letsoai
- 1 tsp. vanilla
- 2 tablespoons botoro
Kamoo U ka e Etsang
1. Kopanya mahe le halofo le halofo sekotlolo se sa tebang. Otla hantle ho kopanya; tsosa ka letsoai.
2. Bohobe bo nang le soak ka motsoako ona ka metsotso e le 'ngoe ka lehlakoreng le leng, ho fetola hang, kahoo bohobe bo nka tse ling tsa custard.
3. Etsa sekoti sa motlakase ho likhato tse 350 F, kapa futhumatsa skillet e kholo holim'a stovetop ka metsotso e seng mekae.
4. Beha likhaba tse 2 tsa botoro ka skillet e le hore e qhibilihe ebe e apara tlaase.
Phahamisa bohobe ka motsoako oa custard 'me u tlohele ka nakoana, ebe u beha bohobe ka skillet.
6. Pheha bohobe holim'a mocheso o mofuthu, o fetola hang, ho fihlela o le putsoa ka khauta mahlakoreng ka bobeli, hoo e ka bang metsotso e 5-8. Sebeletsa hang-hang ka tsoekere e phofshoana (eo ke e ratang), jams, le sirapo ea maple.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 160 |
| Total Fat | 12 g |
| Fat Satated | 6 g |
| Fat Unsaturated | 4 g |
| Cholesterol | 163 mg |
| Sodium | 319 mg |
| Li-carbohydrate | 7 g |
| Fiber Fiber | 0 g |
| Liprotheine | 7 g |