Recipe sa Sauce ea Cheddar
Cheese ea Cheddar Cheese ke sauce e tloaelehileng ea chisi bakeng sa meroho e entsoeng ka ho hlahisa moriana o tloaelehileng oa Béchamel ka sauce ea cheddar, mosetareta le Worcestershire.
Ke motsoako o motle bakeng sa meroho, pasta kapa litlhapi.
Oh, na ke kile ka bua ka bona? Kapa lintja tse ling? Kapa macaroni? Ke bolela, ka botšepehi, ke sauce ea cheddar ea cheese. Na ho na le ntho eo u ke keng ua e sebeletsa?
Seo U tla se Hloka
- 1 pint
- Moea oa Béchamel
- ½ senoelo sa grated cheddar chisi
- ¼ teaspoon mosetareta phofo
- 1½ teaspoon ea Worcestershire sauce
- ¼ senoelo lebese kaofela, chesang
Kamoo U ka e Etsang
- Ka sekotlolo se tlaase-tlaase, o futhumatsa Béchamel hore e emise.
- Eketsa cheddar chisi le mosetareta phofo mme o hlohlelletse ho fihlela cheese e qhibilihile. Hlohlelletsa mongobo oa Worcestershire.
- Tlosa mocheso 'me u fetole ho ts'oana le lebese le chesang ha ho hlokahala. Sebeletsa hang-hang.
O etsa likotlolo tse peli tsa sauce ea cheddar cheese.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 75 |
| Total Fat | 4 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 1 g |
| Cholesterol | 13 mg |
| Sodium | 362 mg |
| Li-carbohydrate | 6 g |
| Fiber Fiber | 0 g |
| Liprotheine | 3 g |