Leqhoa lena la blackberry la maoto a mabeli ke mo ratang oa 'nete le oa' nete oa Amerika Boroa. Ho tlatsa litholoana ho entsoe ka li-blackberries tse ncha, tsoekere le phofo bakeng sa ho matlafatsa motsoako.
Sebelisa kakaretso ea botoro-tsohle kapa recipe ea hau e ratang pope pastry. Kapa u sebelise pastry pie e khabisitsoeng ka mokhoa o loketseng ho risepe.
Ho tloha ho 'mali: "Ke e entse ka lekhetlo la pele' me ha ke ntse ke batlisisa mefuta e mengata ea diresepe - ena e ne e shebahala e le bonolo ebile e ntle. Ke e entse 'me e ne e le otla - lelapa la ka lea e ja' me joale ba batla hore ke etse ho eketsehileng." - Kathleen
Seo U tla se Hloka
- Bakeng sa Paseka:
- Likotlolo tse 3/4 le likhase tse 2 tse phofo tse nang le morero (li-ounces tse 13)
- 1/2 teaspoon letsoai
- 2 1/2 diaspone tsoekere
- 2 lithupa / li-ounces 'mala o pholileng (khaola likotoana' me u qhibililoe ka lehare ka metsotso e 15)
- 8 tablespoons tse 12 ho ea ho metsi (serame sa leqhoa)
- Bakeng sa ho tlatsa Blackberry:
- Li-blackberries tse leshome (tse hlatsoitsoeng le tse tšolotsoeng)
- 1 senoelo sa tsoekere
- 1/8 teaspoon letsoai
- 1/2 senoelo phofo ea morero
- 1 thispone botoro (khaola ka likotoana tse nyenyane)
- Paseka bakeng sa pie e boima ba lisenthimithara tse 9
- Ho ikhethela: 1 egg yolk (e kopantsoeng le thispone e le 1 ea lebese kapa tranelate bakeng sa ho hlatsoa mahe)
Kamoo U ka e Etsang
- K'hamopong ea lijo kapa sekotlolo se seholo kopanya li-ounces tse 13 tsa phofo, 1/2 teaspoon ea letsoai, likhabapo tse peli tsa 1/2 tsa tsoekere, le likaroloana tsa botoro bo pholileng (li-ounces). Fokotsa makhetlo a 5 ho isa ho a 7 kapa u sebelise blender ea pastry ho khaola botoro ka motsoako oa phofo. Motsoako o lokela ho tšoana le lijo tse nyenyane tse nang le likotoana kapa botoro ba pere.
- Haeba u sebelisa motsoako oa lijo tlosa motsoako sekotlolo se seholo. Kenya ka likhaba tse 7 tsa metsi a leqhoa 'me u kopanye le matsoho. Tsoela pele ho kenya metsi teaspoon kapa tse peli ka nako, ho fihlela hlama e qala ho koala.
- Tlosa hlama ho ea holim'a metsi 'me u khumame ka har'a hlama e boreleli. Arola hlama ka li-disk tse peli tsa mapolanka 'me u li koahele ka phuthehong ea polasetiki. Refrigerate bonyane metsotso e 20.
- Hlalosa ontong ho 450 F.
- Tlosa disk e le 'ngoe ea pastry ea pie ho selikalikoe ka bohōle ba lisenthimithara tse 12. Tšoaea leqhoa la pie le hlama, u siee ho hong ho feteletseng.
- Ka sekotlolo, kopanya li-blackberries le 1 kopi ea tsoekere, 1/8 teaspoon ea letsoai, le 1/2 senoelo sa phofo. Tšela ho tlatsa sethala se entsoeng ka sekotlolo sa pie. Dot le botoro.
- Tlosa disk e setseng ea hlama ho selikalikoe ka lisenthimithara tse 11 ho isa ho tse 12; beha hlama hantle ka ho tlatsa. Tlisa lihlopha tse ka tlase le tse ka holimo hammoho le ho hloma ha ho hlokahala. E koala molomo kamoo u neng o batla kateng.
- Hlatsoa motsoako oa mahe ka holimo holimo, haeba o lakatsa.
- Khaola litlhapi tse tharo kapa tse 4 tlhōrōng ea marulelo ho lumella mouoane hore o balehe.
- Ho noa koloing ea 450 F e chesang pele ho metsotso e 10. Fokotsa mocheso ho fihlela ho 350 F 'me u chese metsotso e 25 ka nako e telele, kapa ho fihlela mokokotlo o le sootho.
- E sebeletsa 6 ho isa ho 8.
Litlhahiso
- Fafatsa tsoekere e kholo ea mohlokomeli oa lijo-thollo kapa sopho ea vanilla holim'a leqhoa la mahe, haeba le lakatsa.
U ka 'na ua U rata
Motsoako oa Crusty Blackberry Cobbler
Blackberry le Apple Cobbler Recipe
Cinnamon-Piiced Apple Crumble Pie
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 564 |
| Total Fat | 32 g |
| Fat Satated | 17 g |
| Fat Unsaturated | 11 g |
| Cholesterol | 72 mg |
| Sodium | 833 mg |
| Li-carbohydrate | 65 g |
| Fiber Fiber | 5 g |
| Liprotheine | 6 g |