Sangrias ke letšoao le tummeng la ho amohela baeti bakeng sa ketsahalo leha e le efe, 'me ka lilemo tse ngata sangria ea pele e fetotsoe, e tsosolosoa hape e sebelisoa hape ka makhetlo a mangata. Botle ba sangria ke hore u ka e etsa habonolo. White White Peach Sangria ke khabiso e ntle haholo, kapa u ka e tlatsa ka litholoana tse sa tšoaneng tsa majoe tseo u li ratang.
Mona re na le mango, perekisi le Pinot Grigio hammoho le lemon, lalaka le lamunu. Sejo se felile ke motsoako o khanyang, o monate, o monate o bonolo ho etsa le ho tiisa hore o khahloa ke letšoele.
Seo U tla se Hloka
- Pinot Grigio ea botlolo e le 'ngoe
- 1 lik'hilograne tse 4 tsa Malibu Mango Rum
- Likarolo tse 1 1/4 Hiram Walker White Peach Schnapps
- 12 lemon e qeta
- 12 lime e penya
- 12 lamunu ea squeezes
- Likotlolo tse 2 1/2 lemon-lime soda le ho e
Kamoo U ka e Etsang
1. Kopanya lisebelisuoa ka sekotlolo sa mokopu 3/4 se tletseng leqhoa.
Recipe ka tlhompho: Hiram Walker
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 258 |
| Total Fat | 1 g |
| Fat Satated | 0 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 0 mg |
| Sodium | 7 mg |
| Li-carbohydrate | 64 g |
| Fiber Fiber | 5 g |
| Liprotheine | 4 g |