New York Hot Dogs

Ntja e chesang ea New York e rekisang barekisi e tlisoang ke monate o monate oa onion.

Seo U tla se Hloka

• 6
• lintja tse chesang
• 6 li-buns tse nyenyane tse chesang
• Bakeng sa Sauce ea Onion:
• 3 eiee e mosehla (e peeletsoeng le e lesupi)
• 1/3 senoelo / 80 mL e lokiselitsoeng marinara kapa tomate sauce
• 1/2 senoelo / 120 mL metsi
• 3 cloves garlic (minced)
• 2 tablespoons / oli ea 30 mL
• 2 tablespoons / 30 mL paprika
• 1 teaspoon / 5 mL tsoekere e sootho
• 1/2 teaspoon / 2.5 mL Cayenne (ho ikhethela)
• 1/2 teaspoon / 2.5 mL letsoai
• 1/2 teaspoon / 2.5 mL pepere e ntšo
• Dash ea sinamone

Kamoo U ka e Etsang

1. Peng e kholo, oli ea mocheso. Kenya oiee e nang le sliced ​​mme u phehele metsotso e 3 ho ea ho e 5. Kenya konofolo mme u phehele metsotso e meng e 2, u susumetsa khafetsa. Add tomate sauce (kapa marinara), metsi, le lisebelisoa tse setseng, 'me u lumella motsoako ho omella metsotso e 15 ho isa ho e 20.

2. Preheat grill bakeng sa mocheso o mofuthu. Beha lintja tse chesang holim'a grill mme u phehele metsotso e 6 ho ea ho e 8 u sokoloha hangata. Hang ha lintja tse chesang li phehoa, li tlose ho tloha ka grill, li kene ka har'a li-buns tse chesang tse chesang le holimo ka moriana oa onion.