Nako ea ho kheha ea Apple e se e le haufi le ho feta, 'me ha re itokiselitse re arolelana li-apula tsa setso sa caramel ka monate o monate ka ho li fetisetsa ka liapole tse monate tsa chokolete tsa caramel!
Mokhoa ona o bonolo-o sebelisa melon baller feela ho hlahisa libolo ho tloha liapole tse khōlō, tse tletseng boholo (re sebelisitse liapole tse peli tse khubelu tsa Gala le tse tala Granny Smith bakeng sa risepe ena, empa mefuta e mengata ea apole e tla sebetsa!), E ba rokele holim'a lithupa tsa lehong mme o senya mongobo o mongata oo u ka o laolang. Ebe o noa apole e 'ngoe le e' ngoe ka caramel. Hang ha u lumeletse caramel hore e behe kahare, qhotsa selele e 'ngoe le e' ngoe e nyenyane ka tsokolate e qhibilihisitsoeng (chokolete e tšoeu e boetse e sebetsa hantle bakeng sa risepe ena!). Haeba o lakatsa, kenya liapole tsa hau tse nyenyane ka linate tse khethiloeng, li-cookie kapa ntho leha e le efe e khethiloeng ho pata pele tsokolate e beha.
Liapole tsena tsa caramel li bonolo haholo ho li etsa ebile li bonolo ho li ja, 'me li tla etsa phaella e kholo ho mokete ofe kapa ofe oa ho oa!
Seo U tla se Hloka
- 4 diapole tse kholo, mefuta e fapaneng e tsitsitseng e tla sebetsa empa Granny Smith le Gala ba sebetsa hantle ka ho fetisisa
- 11 oz. caramel pitso (e sa koahetsoeng)
- 2 tbsp. metsi
- 12 oz. chokolete e lefifi ea melted wafers
- Li-nati tse khaotsoeng, li-cookie tse pshatlehileng, kapa li-add-on tse ling tseo u ka li ratang!
Kamoo U ka e Etsang
- Sebelisa ballon ea melon ho betla libolo tse ngata kamoo u khonang ho tsoa apole e 'ngoe le e' ngoe. Lahla motsoako oa apole o setseng.
- Etsa botho e 'ngoe le e' ngoe ea liapole ka lehong le ho beha pampiri ea boka e nang le bokahoere. Sebelisa thaole ea pampiri ho nka mongobo o mongata ka hohle kamoo u ka khonang ho boloka e 'ngoe le e' ngoe ea apole. Beha libolo tsa mini-apple sehatsetsing ha u ntse u lokisetsa caramel ea hau.
- Lokisetsa caramel ea hau ka ho kopanya caramel le likhaba tse peli tsa tablespoon metsi ka sekoahelo se senyenyane ka mocheso o mocheso.
- Khothatsa nako eohle ho fihlela caramel e qhibilihisoa mme e boreleli.
- Tlosa caramel mocheso 'me u tlose liapole tsa hau tse nyenyane sehatsetsing. Hape hape, sebelisa thaole ea pampiri ho penya liapole ka bonolo ho fumana mongobo o mongata kamoo ho ka khonehang.
- Ho sebetsa ka potlako, tšela apula e 'ngoe le e' ngoe ka har'a caramel ho fihlela haholo e koahetsoe. Khutlela pampiri ea boka e entsoeng ka lakane ea cookie 'me hang-hang beha ka lehare ho metsotso e 20.
- Hang ha liapole tsa caramel li se li qetile ho tsuba, beha sebaka sa tsokolate e lefifi ea fateferefere sebakeng se sephara sa mocheso, sejana se sireletsehileng sa microwave 'me u qhibilihe makofate a ts'ooso e ts'oaretsoeng a mangata ho latela litaelo tse pakeng.
- Fumana liapole tse entsoeng ka caramel ho tsoa leferefere, 'me u sebetse ka potlako, u kopanye e mong le e mong ka tsokolate ho fihlela u koahetsoe.
- Haeba u ka rata ho li pata ka linate tse khethiloeng kapa li-cookie, joalo-joalo, kapele u li koale kapa u li koale ka har'a liaparo tse khethiloeng tseo u li khethileng, ebe u khutlela ho pampiri ea boka ea bokahoe e entsoeng ka ho hlapa.
- Khutlela hoferete mme u lumelle tsokolate hore e behe pele u ja le ho thabela. Boloka liapole tsa chocolate caramel tse sa lekaneng lihatsetsing ka sejaneng se se nang metsi.
- Thabela!