Lejoe lena la mokopu le se ke la etsoa e tla ba ho otla hang-hang le metsoalle le lelapa!
E, e hlile e nka metsotso e leshome feela ho lokisetsa ho tlatsoa ha pie ena. Ke ts'ebetso ea ho itokisetsa, haholo-holo haeba u sebelisa khalase e "loketseng" ea graham. Kapa, haeba o na le nako e seng kae, etsa mohaho oa maiketsetso oa graham . Bona malebela a recipe e potlakileng le e bonolo.
Etsa moralo esale pele e le hore pie e be le nako ea ho chesa hantle. Bonyane lihora tse 2 li khothaletsoa.
Bona hape
Pie ea Cheese ea Chekisi
Seo U tla se Hloka
- 8 ounces tranese chisi (e nolofalitsoeng)
- 1/2 senoelo khanya tsoekere e tletse (e tletse)
- Kopi e 1 ea mokopu (kapa squash puree)
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon fatše sinamone
- 1/4 teaspoon mobu nutmeg
- 1/4 teaspoon ginger fat
- Lik'hilograma tse peli tsa 2/2 tse qhibilihileng tse shapuoa (thawed, e tloaelehileng kapa ea lite; boholo ba li-8-ounce tub)
- 9-inch graham mapolanka a maiketsetso (a rekiloe kapa a iketsetsa ntlo)
- Ho khahloa: ho shapuoa (kapa ho hlajoa ka tranelate ka tranelate, bakeng sa topping)
- O ikhethela:
- sinamone tsoekere ho fafatsa
Kamoo U ka e Etsang
- Ka sekotlolo se kopanyang le motsoako oa motlakase, otla tranese ea tranese le tsoekere e sootho, mokopu kapa squash, vanilla, le linoko ho fihlela li fofy le hantle li kopantsoe. Phunya ka likotlolo tse 2 1/2 tsa ho shapuoa.
- E-ba le motsoako oa mokokotlo oa graham.
- Koahela 'me u khaole pie lihora tse 2 ho isa ho tse 3 pele u sebeletsa.
- Sebeletsa ka ho shapuoa kapa ho otloa ka tranelate le ho fafatsa tsoekere ea sinamone, haeba u lakatsa.
Tlhahiso ea Litsebi
- Khalase ea Graham e entsoeng ka maiketsetso kapa ea Crumb Crust - Ka sekotlolo, kopanya likotlolo tse 1 1/2 tsa li-crumbs kapa li-cingbs tsa gingersnap tse nang le litepisi tse 6 tsa botorate e qhibilihileng le senoelo sa 1/4 sa tsoekere e nang le granulated. Tšoaea li-crumbs ka tlaase le holimo ho mahlakoreng a poleiti ea pie e 9-inch ho theha sekhahla. Tlosa mokokotlo ka botlalo. Bakeng sa sekhahla se holimo, se sehe sehong sa preheated 375 F bakeng sa metsotso e 8 ho isa ho e 10. Khutsa 'me u tlatse.