Tlhahiso ena ea li-meatball ka mongobo o mosoeu kapa königsberger klopse ha e le hantle ke nama ea nama ( klopse ) e lokiselitsoeng ka mokhoa oa Königsberg.
Ho fihlela ka 1946, Königsberg e ne e le motse oa Prussia (eo hona joale e leng Poland) eo e kileng ea e-ba karolo ea Jeremane. Hona joale litšebeletso tsa Prussia hona joale li hlophisitsoe ho pholletsa le Jeremane.
E khahloa ke li-capers le lero la lero la lemone 'me li sebelisoa le litapole le li-beet . Hlokomela hore mefuta ea phepelo ea nama ea Jeremane e atisa ho etsoa ka ho kopanya bonyane lijo tse peli tse fapaneng. Hangata hangata ke nama ea nama ea nama ea nama ea likhomo, empa e ka kenyelletsa sefate sa veal kapa konyana, kapa ka linako tse ling litlhapi.
Seo U tla se Hloka
- Lilae tse 2 bohobe (letsatsi le leng)
- 1 tablespoon botoro
- Liiee tse nyane tse 2 (e ntle, e arotsoe ka 1)
- 1/2 limilione tse likete tsa nama ea kolobe
- 1/2 lik'hilograma fatše
- 2 yolk e khōlō ea lehe (e le 'ngoe ea tsona e ka ikhethela)
- 1/2 teaspoon letsoai
- 1/4 pepere ea pepere
- Likopi tse 4 moro (meroho kapa nama ea khomo)
- Li-peppercorns tse 5 (tse feletseng, tse petsoeng)
- Ho ikhethela: Li-berries tse 4 tsa junipere (tse phunyeletsoeng)
- Ho ikhethela: lekhasi le le leng la bay
- 2 tablespoons botoro
- 2 tablespoons phofo (morero eohle)
- Li-capers tse 24 (tse tšolotsoeng)
- Veine e tšoeu 2 ho isa ho 4 (kapa moro)
- 1 ho ea ho 2 tablespoons lero la lemone
- Tablespole tse 2 ho isa ho tse 4 ka tranelate e bolila
- Ho ikhethela: pinch tsoekere
Kamoo U ka e Etsang
Etsa Meatballs
- Soak ea letsatsi le leng ka metsing 'me le penya hoo e batlang e omme.
- Melt 1 tablespoon ea botoro 'me u phehe onion e khaotsoeng ho fihlela e fetoloa. E nyenyane hanyane.
- Ka sekotlolo se seholo, bea nama ea kolobe le nama ea khomo, eiee e phehiloeng, bohobe bo entsoeng ka letsoai le bo fokolitsoeng bo robehileng likoto. Kenya 1 egg yolk, letsoai le pepere ebe u kopanya hantle.
- Haeba motsoako o ke ke oa thehoa hore e be meatballs, eketsa tse seng kae tsa tablespoons moro. Etsa li-meatball tse 12.
- Ka e kholo ea saucepan, tlisa tse ling kaofela tsa moro, qhetsoeng peppercorns, khetho e qhetsoeng juniper monokotsoai, khethollo Bay lekhasi le quartered onion ho tlase tlas'a pheha.
- Eketsa ka hloko liphoofolo tsa nama. Pheha ho fihlela ho etsoa, hoo e ka bang metsotso e 12. Tlosa meatball mme u futhumetse.
Etsa Sauce
- Melt 2 tablespoons botoro pan 'me eketsa phofo, ho etsa roux . Butle-butle, hlohlelletsa linoelo tse ka bang 1 1/2 tsa metsi a phehoang a meatball ka roux, e le hore u boloke mongobo o boreleli.
- Kenya li-capers le veine e tšoeu, 'me u etse sekoe sa nako hore u latsoe ka lero la lemone, tranelate e bolila le sesepa sa tsoekere e khethollang. Kenya li-meatball ho le mongobo, o futhumetse le ho sebeletsa.
- Haeba o lakatsa, eketsa leqhoa la bobeli la mahe ho tlama moriri. E futhumatsa mongobo ka mor'a ho eketsa, empa u se ke ua pheha kapa egg yolk e tla khaotsa. Lehe le koahetsoeng le ke ke la ama tatso, ha le shebe haholo.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 632 |
| Total Fat | 35 g |
| Fat Satated | 15 g |
| Fat Unsaturated | 13 g |
| Cholesterol | 354 mg |
| Sodium | 2,527 mg |
| Li-carbohydrate | 29 g |
| Fiber Fiber | 4 g |
| Liprotheine | 47 g |