Phetolelo ena e monate ea macaroni le chisi e pheha mokotong oa hau oa likopi-e, esita le pasta! U lokela ho sheba nako ea recipe ena ka hloko; u se ke ua e etsa ebe u tsoa ka tlung nako e telele. 'Me hopola hore mokokotlo o mong le o mong oa pheha hanyenyane ka tsela e fapaneng; tseba kamoo u sebetsang kateng pele o etsa kemiso ena.
U ka sebelisa mefuta e sa tšoaneng ea pasta sebakeng sena, empa nako ea ho pheha e tla fapana hanyane. Bapisa linako tse phehang ka lebokoseng la pasta eo ue khethileng ka lebokose la pasta ea macaroni. Eketsa nako ea ho pheha ho ea phehelang ka nako e lekanang.
U ka fapana le li-cheese tseo u li sebelisang ho ena hape. Leka ho kopanya Colby le Havarti, kapa sebelisa Gouda ka provolone. Ntho e le 'ngoe eo u lokelang ho e sebelisa, leha ho le joalo, ke cheese ea Amerika. Sejo sena se na le li-stabilizers le emulsifiers tse etsang sejo se monate le se thibelang ho senya.
Lijo tsena tse ruileng ke ntho e ntle ho sebeletsa bosiung ba mariha. Eketsa salate e tala e tala kapa salate ea litholoana le bohobe bo nang le bohobe bo monate. Bakeng sa lijo tse tsoekere, kaka e 'ngoe e bitsoang brownies kapa kakale e tla ba ea ho qetela ea ho qetela.
Seo U tla se Hloka
- 1 (10-ounce) setshelo se frikaneng Alfredo sauce
- 1 (12 ounce) e ka hlahisa lebese le nang le metsi
- Likotlolo tse 1-1 / 3 tse feletseng lebese
- 1 lehe
- Tablespoons tse peli tsa dijon mosetareta
- Pasta ea macaroni ea lik'hilograma tse 8
- Likopi tse 2 tse chesitsoeng ka Cheddar
- Likopi tse 2 tse silafalitsoeng chisi ea Amerika
- 1/4 senoelo grated Parmesan chisi
- 3 tablespoons botoro, melted
- 1/8 teaspoon pepere e tšoeu
- 1/2 phofo ea onion ea teaspoon
- 1/8 teaspoon phofo ea konofolo
- 1/2 teaspoon letsoai
- 1/4 senoelo sa botoro, ea qhibiliha
- Likopi tsa 1-1 / 2 li-breadcrumbs
Kamoo U ka e Etsang
Senya ka hare ho mokokotlo ka ho pheha ho sa phekolehe ebe o behella ka thōko.
Ka sekotlolo se seholo, otla Alfredo sauce ka mahlaseli a macha le a mongobo, lehe le mosetareta. Hlohlelletsa macaroni ea UNCOOKED le li-cheeses tsohle tse khabisitsoeng, likhaba tse tharo tse qhibilihisitsoeng botoro, pepere, onion le li-powders tsa garlic le letsoai; kopanya hantle.
Tšela motsoako ona ho moapehi ea itokisitseng. Koahela 'me u phehe ka tlase ho lihora tse 3 ho isa ho tse 4; teko ho netefatsa hore macaroni e phehiloe.
U se ke ua hlohlelletsa kapa oa tlosa sekwahelo ha sejana sena se pheha kapa pasta e tla nka nako e telele ho pheha mme e ka pheha e sa tšoane.
E le hore u qete risepe, u ka eketsa bohobe bo boima ba bohobe bo bobebe. Thibiliha botoro ea 1/4 ea senoelo ka sekotlolo se senyenyane. Eketsa bohobe bo bohobe le bohobe, bo tsosang kamehla, ka mocheso o mofuthu ka metsotso e ka bang 3 ho isa ho e 5 kapa ho fihlela li-crumbs li le masoeu ebile li monko o monate. Fokotsa li-crumbs tsa bohobe holim'a mac le cheese pele u sebeletsa.