Li-spicy tsa tamati Jam Recipe

Sebelisa jeme ena e monate ea tomate e le ketchup mefuta e meng ea lijoloaf kapa li-burgers, kapa u e sebelise ka cheese le li-crackers kapa ho pata lijo tsa tlhapi tsa srimp kapa tsa fried.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. * Tela litamati ka metsi a belang mme u belise metsotso e peli ho ea ho e 3, kapa ho fihlela letlalo le qala ho arohana, ebe o theohela metsing a leqhoa 'me u lumelle ho pholile hanyenyane. Letlalo le lokela ho ba bonolo ho le tlosa.
  2. Kopanya litamati, linoko, tsoekere, pepere ea melang, le lero la lemone ka sekotlolo.
  3. Tlisa sebopeho ka mocheso o bohareng 'me u fokotsa mocheso ho tlase.
  4. Ho pheha, ho senoloa, ho fihlela o teteaneng, hoo e ka bang lihora tse 1/2.
  5. Susumetsa ka linako tse ling ho hlahloba ho tetebela le ho thibela ho omella.

Sebelisa jeme ena e le sebopeho se jalang ka tranelate chisi, ho burgers, ho pata, kapa ho se sebelisa ho tatso le nama e holimo ho e-na le ketchup.

Litapole tse eketsehileng tsa litapole

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 21
Total Fat 0 g
Fat Satated 0 g
Fat Unsaturated 0 g
Cholesterol 0 mg
Sodium 2 mg
Li-carbohydrate 5 g
Fiber Fiber 0 g
Liprotheine 0 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)