Lemon creme brulee ke lijo tse ngata tsa batho ba nang le lemone! Sefate se bitsoang brulee se tletse tatso ea lemon, 'me ho bonolo haholo ho itokisetsa le ho baka.
U ka etsa creme brulee ho fihlela matsatsi a 2 esale pele. E boloke e koahetsoe ka sehatsetsing 'me u se ke ua e chesa ho fihlela feela u sebeletsa. U ka ba ua qhoqhela custards! Tšoaea feela e mong le e mong ka phuthehong ea polasetiki le polokelo ka lehare. Ba lumelle hore ba emise mocheso oa kamoreng metsotso e ka bang 5 ho isa ho e 10; torche le ho sebeletsa.
Le hoja creme brulee ha e hloke ho khabisa, u ka 'na ua khabisa e mong le e mong ea nang le dollop e nyenyane ea sefate sa tranelate le peele ea lemon e khethiloeng ka ho khetheha hammoho le sprig ea koena.
Bona Hape: 22 Ho khatholla Lekhabiso la Lijo Tsa Lemone
Seo U tla se Hloka
- 2 Lemons
- Likopi tse peli
- tranelate e matla
- 1/4 senoelo sa tsoekere e granulated
- 5 mahe a mahe a maholo
- Pheha letsoai
- 1/2 teaspoon vanilla extract
- Likopi tse peli ho isa ho tse 4 tse belisang metsi (tse lekaneng ho fihlella halofo ea ka ntle ho mapheo a mapheo)
- Tablespoons tse peli ho ea ho tse tharo tse nang le tsoekere e meholo (turbine kapa tsoekere e tala, bakeng sa topping)
- Ka ho khetheha Candied Lemon Peel:
- 1 lemon e khōlō
- Likopi tse 2 metsi
- Lik'hilo 2 1/4 tsoekere (granulated, e arotsoe)
Kamoo U ka e Etsang
- Ka grater e ntle, khaola lilamunu tse 2. Beha lemon khahla ka thōko 'me joale lero la lero la lemone. Refrigerate lemon e entsoeng ka bobeli bakeng sa tšebeliso e 'ngoe.
- Hala sekepe ho 325 F.
- Beha mabokose a mararo a 4-ounce kapa linama tse 'nè tse tšeletseng tse nang le maqeba ka popeng e kholo ea ho baka kapa pan e chesang.
- Beha tranelate e boima le senoelo sa 1/4 sa tsoekere e nang le granulated ka mokotla oa seaplane. Kenya khase e nang le khase e nang le khase e nang le khase e nang le khase e nang le khauta e ka bang 2. Mocheso ho fihlela tranelate e qala ho bosula.
- Le ha tranelate e futhumatsa, otla mahase a mahe le letsoai sekotlolo se senyenyane.
- Fokotsa butle-butle motsoako o chesang ka har'a tranelate.
- Kenya lipolepo tse 2 tsa lero la lemone ho motsoako hammoho le 1/2 teaspoon ea nku e tsoang ho vanilla.
- Arola monate oa motsoako ka tsela e ts'oanang har'a li-ramekins tse 6.
- Eketsa metsi a belang ka botebo ba hoo e batlang e le halofo ea mapolanka.
- Bake custards ka metsotso e ka bang 30, kapa ho fihlela creme brulee e fokotseha hanyane feela ha e falla.
- Tlosa pan ho tloha ka ontong 'me u tlohele likoboe metsing a ho sesa metsing ka metsotso e 15.
- Tlosa li-ramekins ho tloha pan. Lahla metsi ho tloha pan 'me u behe mabokose a khutlang ka pan. Refrigerate, e sa koaheloa, bonyane lihora tse 3 ho isa ho tse 4, kapa ho fihlela ho pholile.
- Nakoana pele u sebeletsa, holimo ho custards ka likhabapo tse 1 ho ea ho 1 1/2 tsa monate o motle kapa tsoekere e tala. Ka bonolo u fetole sekepeng ka holim'a countertop ho aba le tsoekere e ts'oanang ka holimo. Butle-butle caramelize tsoekere ka mollo o otlang kapa torche ea kichineng. Metsing ea li-ramekins e tla chesa ha u ntse u robala tsoekere, kahoo u apare sehate e le hore u se tsamaise.
- Ntle le moo, o ka beha tsoekere ho kenya litente ka har'a pan 'me u behe pane tlas'a broiler ea preheated. Roala feela ho fihlela tsoekere e na le caramelized, e potoloha pan ka hoo e ka bang halofo. Sheba ka hloko.
O khetha Candied Lemon Peel
- Ka peele ea meroho, tlosa peele ea mosehla ho tloha lemon le leholo. Kenya likarolo tsa lemon hore e be metso e tšesaane.
- Beha peel lemon ka sekotlolo se nang le linoelo tse peli tsa metsi. Beha pan ka mocheso o phahameng 'me u tlise pheha. Tlatsoa.
- Ho peel lemon ka saucepan, eketsa dikopi tse 2 tsa tsoekere e granulated le 1 senoelo sa metsi a hloekileng. Beha pan holim'a mocheso o mofuthu; tlisa ho pheha. Fokotsa mocheso ho tlase le ho omisa ka metsotso e ka bang 10, kapa ho fihlela litlolo li bonahala li sa fetoloe. Hlatsoa 'me u hlophise lipepele ka lehlakoreng le le leng holim'a pampiri ea letlalo ho pholile.
- Tlosa lekhase lemon le pholileng ka karolo ea 1/4 ea tsoekere ho apara. Sebelisa ho hloekisa li-sopho.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 680 |
| Total Fat | 33 g |
| Fat Satated | 20 g |
| Fat Unsaturated | 9 g |
| Cholesterol | 240 mg |
| Sodium | 135 mg |
| Li-carbohydrate | 94 g |
| Fiber Fiber | 2 g |
| Liprotheine | 8 g |