Cheeseecake ea New York

Cheesecake ea New York e tloaelehile, e etsoang ka tranelate chisi, monate o monate lebese, le fragola e shapuoa ka tranelate.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Preheat oven ho 325 F (165 C / Gas Mare 3).
  2. Kopanya litebelisoa tsa majoe 'me u kene ka tlaase ho setsi sa mahlaseli a li-inch tse 9.
  3. Ka har'a sekotlolo se seholo sa ho kopanya, otla tranelate cheese ho fihlela fluffy. Butle-butle otloa ka lebese le nang le khutso; ho otla ho fihlela ho boreleli. Kenya phofo, mahe le vanilla; otla ho fihlela ho rekisoa ho kopane. Tšela ka mohope o entsoeng. Tšoaea tlase ea pan pane ea springform ka maqephe a boima; beha pan ka paneng e sa tebang, e kang jelly roll pan.
  1. Beha lipitsa ka ontong 'me u kenye likhapi tse peli tsa metsi a chesang ho pane e sa tebang ea ho baka, kapa ka botebo ba hoo e ka bang 1/2 cm.
  2. Bake ka hora e le 'ngoe, kapa ho fihlela e le sootho. Cheesecake e tla ba e hanyenyane feela ka bohareng. Pholile.
  3. Tlatsoa 'me u khabise le li-dollops tsa ho hlajoa ka tranelate ho pota-potile bohale le ho tšela sliced ​​e ncha fragole.

U ka boela ua rata:

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 917
Total Fat 68 g
Fat Satated 40 g
Fat Unsaturated 18 g
Cholesterol 288 mg
Sodium 711 mg
Li-carbohydrate 61 g
Fiber Fiber 1 g
Liprotheine 18 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)