Etsa litokisetso tsena tsa lijo tse tsoekere hoseng kapa letsatsi pele ho fana ka custards nako e ngata ea ho phatloha, Creme brulee e ka ba le serame hape. Ba fokolise ka sehatsetsing le ho chesa litlhōrō tse ling pele ba sebeletsa.
Ke ile ka khaola sekhahla sa li-butternut, sa ntša peo, eaba ke se chesa ho fihlela se le bonolo haholo. Kapa pheha squash ka microwave kapa ontong. Felisa squash leha e le efe e eketsehileng ho e sebelisa ka sopho kapa e le sejana se lehlakoreng.
Seo U tla se Hloka
- 3/4 senoelo sa sopho e entsoeng ka squash
- 1 vanilla ea teaspoon
- Likotlolo tse peli tsa tranelate
- 1/2 senoelo halofo le halofo
- 1/3 senoelo sa tsoekere e sootho (e tletse)
- 1/2 teaspoon sinamone
- 1/8 teaspoon nutmeg
- 1 pinch lero
- 8 mahe a mahe a maholo
- 1/4 senoelo tsoekere
- Bakeng sa Topping:
- Tablespoons tse 2 ho ea ho tse 3 tsoekere (e ntle haholo, e tala, kapa e granulated)
Kamoo U ka e Etsang
Hape o chesang ka 300
Beha linokoana tse robeli ho isa ho tse leshome ho isa ho tse leshome, likopi tsa custard, kapa likopi tse sireletsehileng tsa ovine ka pane e khōlō ea ho baka.
Ka sekotlolo se ka hare, kopana le tranelate e boima, halofo le halofo, tsoekere e sootho, sinamone, limatlafatsi le ginger. Chesa holim'a mocheso o mofuthu, o tsosang khafetsa, ho fihlela motsoako o qala ho pheha.
Tlosa mocheso 'me u emelle metsotso e 5.
Ho sa le joalo, ka sekotlolo se senyenyane sa ho kopanya, otla lee yolks le 1/4 senoelo sa tsoekere e nang le granulated ho fihlela e teteaneng le lemon-mebala.
Eketsa hanyenyane ka karolo ea 1/3 ea motsoako o chesang le mahe a mahe, o tsomang kamehla. Eketsa motsoako oa lehe ho saucepan, whisking kamehla ho fihlela o kopantsoe hantle. Hlatsoa ka lekhapetla la li-squash le vanilla.
Tšela motsoako o chesang ka har'a mapolanka kapa likopi, u tsamaise e le 'ngoe, hoo e ka bang 1/2 ho 2/3 senoelo ka sethope.
Tšela metsi a chesang a chesang haholo kapa a phehile ka popeng ea ho baka, kahoo e ka botebo ba lisenthimithara tse lekaneng, kapa hoo e ka bang karolo ea boraro ho ea ka lehlakoreng la likobo kapa likopi.
Bake metsotso e 45 ho isa ho e 55, kapa ho fihlela custard e behiloe bohareng, empa e se e thata haholo. E tla sisinya hanyenyane feela.
Tlosa mabokose ho tswa ho sejana sa ho baka mme u ba behe ka lebaleng ho pholile hanyenyane. Li koahe le li-refrigerate bonyane lihora tse 4 kapa bosiu bo le bong.
Nakoana pele u sebeletsa nako, fafatsa kahara e 1 1/2 ho 1 teaspoon ea tsoekere holim'a custard e 'ngoe le e' ngoe. Ho sebelisa lesela la kichine, qhibiliha 'me u be le tsoekere ea tsoekere ho fihlela e e-ba sootho ea khauta. Kapa beha likoboe holim'a bakeng 'me u li behe ka tlaase ho li-broiler metsotso e le 1 ho ea ho 2, ho fihlela litlhōrō li soeufala.
U ka 'na ua U rata
Mokokotlo oa Letlalo la Mokokotlo
Keke ea Pineapple Custard Pudding
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 347 |
| Total Fat | 26 g |
| Fat Satated | 16 g |
| Fat Unsaturated | 7 g |
| Cholesterol | 186 mg |
| Sodium | 72 mg |
| Li-carbohydrate | 24 g |
| Fiber Fiber | 0 g |
| Liprotheine | 6 g |