Ho tsoekere e tsoekere ea Brown e na le tatso e tebileng, e ruileng, e nang le caramelized e tsoang ho tsoekere e sootho ka mokokotlo. Ho thusa linotši ka seatla se bulehileng ho eketsa monate o monate le o monate. Haeba o rata tsokolate e nyenyane le chefo ea hau ea toffee ka phapang ea tsokolate e ka tlase ho risepe.
Seo U tla se Hloka
- Likotlolo tse 1 1/2 tsa linate (joaloka li-pecane kapa lialmonde,
- toasted )
- Likotlolo tse 1 1/4 tse khanyang tsoekere e tsoekere (e tletse)
- 2 tablespoon metsi
- 1/2 senoelo sa botoro e sa lekaneng (setsoe)
- 1ponepo e 1 sirapo ea poone ea poone
- 1/2 teaspoon letsoai
- 1 teaspoon vanilla extract
- 1/4 teaspoon ho baka soda le ho e
Kamoo U ka e Etsang
- Lokisetsa lekhasi la ho baka kapa 9 x 13 pan ka ho e khabisa ka lihlahisoa tsa aluminium le ho silafatsa foil eo ka ho pheha ho sa phekolehe.
- Li-coarsely li kokotse linate tse monate, ebe li li hasanya ka holimo ho pota e koahetsoeng ka maoto.
- Ka sekotlolo se ka hare, kopanya tsoekere e sootho, metsi, setsoe se nang le lik'hilograma, sirase ea poone, le letsoai, 'me u behe pan ka mocheso o mofuthu.
- Hlohlelletsa ho fihlela tsoekere le botoro li qhibiliha, ebe u hlakola mahlakoreng ka borashe ea metsi a mongobo ho thibela likristale tsa tsoekere ho theha. Kenya thermometer ea candy ea hau.
- Pheha candy, ntle le ho tsosolosa ho fihlela thermometer e bala likhato tse 285 tsa Celsius (140 C).
- Hang ka 285, hang-hang tlosa pan ho tloha mocheso 'me u kenyetse lekhetlo la vanilla le soda le ho baka.
- Khothalletsa ho fihlela soda ea ho baka e etsa hore toffee e foamme 'me e be mmala o khanyang, opaque.
- Tšela li-toffee ka lehlakoreng le holimo holim'a linate tse omeletseng. Leka ho se jala haholo ka spatula, ha o ntse o sebetsa haholoanyane, ha o ntse o feta o tla tlosa mefuta e fokolang ea moea e fanang ka lesela le khanyang.
- Lumella hore toffee e pholile ka ho feletseng mocheso oa kamore, bonyane hora e le 'ngoe.
- Hang ha u pholile u be u behe, u se robe likotoana ka letsoho.
- Boloka pefo ea tsoekere e sootho ka sejaneng se sa sirelelitsoeng ka mocheso oa motlakase ho fihlela beke. Haeba o lula sebakeng se nang le mongobo, se ka 'na sa e-ba bonolo ebile se tsitsitse ka mor'a matsatsi a seng makae.
Ho Fetoha ha Tsokolate
Haeba u batla ho eketsa tsokolate ho toffee ea hao, e-na le senoelo se le seng sa tsokolate e entsoeng. Hang ha o tšolletse toffee ho linate ka pan, e ke e behe metsotso e le 'ngoe, ebe e fafatsa top offfee e chesang ka chokolete e khethiloeng. E lumella ho lula metsotso e 'ngoe, ha mohoete oa toffee o qhibiliha tsokolate, ebe o sebelisa spatula ho senya tsokolate ka hloko sebakeng se ka holim'a metsi. Haeba o ka rata, o ka fafatsa tsokolate e ngata ka linate tse nkiloeng. Lumella menoana le chokolete li pholile ebe li tiisa ka ho feletseng pele li li roba likotoana joalokaha li hlalositsoe ka holimo.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 228 |
| Total Fat | 14 g |
| Fat Satated | 5 g |
| Fat Unsaturated | 7 g |
| Cholesterol | 17 mg |
| Sodium | 32 mg |
| Li-carbohydrate | 24 g |
| Fiber Fiber | 2 g |
| Liprotheine | 3 g |