Seo U tla se Hloka
- 1 stick / 4 ounces botoro
- Likopi tse 2 tsoekere
- 3/4 senoelo sa tranelate e bolila
- 1 teaspoon letsoai
- Li-ounces tse tšoeu tsa tsokolate
- 1 jar marshmallow tranelate
- 1 teaspoon vanilla extract
- Kopi ea 1/4 ea khase e tsoekere
- Ho ikhethela: fafatsa, ho khabisa
Kamoo U ka e Etsang
1. Lokisa pan ea 8x8 kapa 9x9 ka ho e khabisa ka lihlahisoa tsa aluminium le ho silafatsa foil eo ka ho pheha ho sa phekolehe.
2. Beha botoro, tranelate e bolila, letsoai, le tsoekere e nang le boima bo tlaase-tlaase seaplane sekoahelo ho feta seaplane-mocheso o phahameng. Hlohlelletsa ho fihlela tsoekere le botorase li qhibiliha.
3. Tsoela pele ho pheha leqhubu, le hlohlelletsa khafetsa, ho fihlela e fihla ka pheha e feletseng. Hang ha u phehile, pheha ka metsotso e mehlano, u susumetsa kamehla ho thibela ho chesa.
Haeba u sebelisa thermometer ea motsoako ho e-na le ho e lekanya, e lokela ho ba likhato tse 235.
4. Ka mora metsotso e mehlano, tlosa pan ka mocheso 'me u kenye likose tse tšoeu tsa tsokolate le marshmallow cream. Khothalla ka matla ho fihlela likopi le tranelate li qhibiliha 'me li kenngoa. Haeba ho hlokahala, khutlisetsa fudge mocheso ka nako e khutšoanyane ho qhibiliha litlhapi.
5. Eketsa vanilla le motsoako o ommeng oa kaka ebe u tsosa hantle. U ka sebelisa whisk ho etsa bonnete ba hore li-clumps tse nyenyane tsa kaka mix li kopantsoe ka ho feletseng. Latsoang fudge, 'me haeba u lakatsa, eketsa e' ngoe e nang le likhaba tse peli kapa tse peli tsa khekhe ho fihlela tatso e matla joaloka eo u ka e ratang.
6. Tšollela fudge ka paneng e lokiselitsoeng 'me ue behe lehare. Hasanya li-sprinkles holimo ka holimo ebe u hatella ka bonolo e le hore li khomarele fudge.
7. E lumella ho beha mocheso oa motšehare ka lihora tse 3-4, kapa ka sehatsetsing ka lihora tse 1-2. Ho sebeletsa, khaola likotoana tse nyenyane tse 1-inch. Store Batter Fudge ea Letšoao ka mokelikeli o se nang metsi ka mocheso oa motlakase ho fihlela beke e le 'ngoe kapa ka sehatsetsing ka libeke tse peli.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 74 |
| Total Fat | 4 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 1 g |
| Cholesterol | 7 mg |
| Sodium | 6 mg |
| Li-carbohydrate | 10 g |
| Fiber Fiber | 0 g |
| Liprotheine | 0 g |