Ke ne ke sebelisa li-cherries tse ncha tse qhibilihisitsoeng ka har'a li-muffin tsena. Kapa u li etse ka li-cherries tsa makotikoting le tse tšolotsoeng ka makotikiti kapa li-cherries tse nang le mahe Motho e mong ea boletsoeng katleho le cherries ea maraschino.
Sente ea sinamone e nyenyane e kenyelletsoa tatso hammoho le karolo e 'ngoe e tsoang ho almonde. U lokolohe ho sebelisa teaspoon e 1 ea monate oa vanilla haeba u khetha tatso eo.
Li-Recipes tse Amanang
Motho e mong le e mong ea bonolo oa Cherry Cobblers
Lihlahla tsa fragole le Li-Muffin tsa Cream
Seo U tla se Hloka
- 1/2 teaspoon letsoai
- Supuni e 1 ea phofo
- Likotlolo tse peli tse phofo ka morero
- 1/2 senoelo tsoekere
- 3/4 teaspoon fatamente sinamone
- 1 senoelo se qhibiliha likhari tse entsoeng ka likhahla tse entsoeng ka monate kapa li-ciliegia tse leqhoa
- 1/2 teaspoon lero la almonde
- 1he e kholo
- 1 senoelo sa lebese
- 1/4 senoelo se qhibiliha botoro
Kamoo U ka e Etsang
- Grease le phofo li-mufin dikopi kapa mola o nang le liphara tsa pampiri. Oli ea metsi a chesang ho ea ho 375 ° F (190 ° C / Maraka ea 5).
- Ka sekotlolo se sehareng, kopanya letsoai, phofo ea bakeng, phofo, tsoekere le sinamone; eketsa cherries le ho tsosa ka bonolo ho kopanya. Ka sekotlolo se arohaneng, whisk lehe, tatso, lebese le botsoako ea melted ho fihlela e kopantsoe.
- Susumelletsa lehe le lebese ka motsoako o omileng ho fihlela o kolobisitsoe. Tlatsa likopi tsa muffin tse ka bang 2/3 tse tletseng.
- Bake metsotso e 15 ho isa ho e 20.
E etsa tse leshome le metso e 'meli.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 2007 |
| Total Fat | 102 g |
| Fat Satated | 51 g |
| Fat Unsaturated | 35 g |
| Cholesterol | 1,099 mg |
| Sodium | 3,493 mg |
| Li-carbohydrate | 222 g |
| Fiber Fiber | 12 g |
| Liprotheine | 59 g |