Ena artichoke risotto e fokotsweng fatše ke sejana se monate sa meroho bakeng sa Easter kapa lijo tse ling tsa selemo. E na le tofu bakeng sa liprotheine tse ngata, 'me e na le li-artichokes tse nang le tatso e eketsehileng ho e-na le chisi kapa tranelate kahoo e na le mafura a fokolang, kapa bonyane e fokotsoe.
Recipe e amohelehang ho The Soy Foods Council
Seo U tla se Hloka
- Tablespoons tse 2 tsa sesame
- 1 tablespoon unsalted botoro (kapa margarine vegan, ho e boloka
- vegan )
- 1 eiee e nyenyane, e khethiloeng
- Likotlolo tse 2 Carnaroli kapa Arborio risotto rice
- ¼ senoelo sa soy lebese
- ¼ senoelo sa lero la apole
- 6 dikopi meroho moro kapa Stock, halefile
- 1 tablespoon botoro kapa vegan margarine
- 2 cloves konofolo, minced
- 8 ounces
- tofu ea silken, cubed
- Li-ounces tse 13 tse phehetsoeng li-artichoke, li qhibililoe
- Pepere ea Cayenne ho latsoa.
Kamoo U ka e Etsang
- A pompong ea sauce holim'a bohareng-mocheso o phahameng, oli ea mocheso le botoro. Eketsa raese 'me u phehe, o hlohlelletsa khafetsa, ho fihlela raese e qala ho sootho. Kenya halofo ea onion e khethiloeng, lebese la soya le lero la apole. Pheha le ho hlohlelletsa ho fihlela metsi a kenngoa.
- Kenya moriri o chesang oa meroho, hoo e ka bang 1 senoelo ka nako. (Tšireletso ea 1/4 senoelo sa moro.) Cook ebe u hlohlelletsa kamora 'ngoe le e' ngoe ho fihlela moro o kenngoa. Fokotsa mocheso ho tlase, koahele 'me u phehele metsotso e 20.
- Ho sa le joalo, ka nyenyane saucepan ka seaplane phahameng mocheso, pheha setseng halofo ea onion ka 1 thispone botoro ho fihlela habobebe sootho. Susumelletsa konofolo mme o phehe hanyane. Eketsa tofu mme u phehele metsotso e seng mekae.
- Tlosa raese ho tsoa mochesong 'me u tsose ka hare ho senoelo sa 1/4 sekhahla, motsoako oa tofu le lipelo tsa artichoke. Pholletsa. Nako le pepere ea cayenne ho latsoa.
U ka 'na ua U rata
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 327 |
| Total Fat | 8 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 3 g |
| Cholesterol | 4 mg |
| Sodium | 569 mg |
| Li-carbohydrate | 53 g |
| Fiber Fiber | 3 g |
| Liprotheine | 10 g |