Red Beet Marmalade Recipe

Li-beet li ratoa haholo Europe Bochabela 'me sena se khubelu sa beet marmalade ke motsoako o phethahetseng oa litlolo tse monate le tse tangy. E ka sebelisoa e le lijo tsa lijo tsa hoseng, empa ke li rata hamolemo joaloka khohlopo e ka sebelisetsoang ho ja lijo le likhoho. Ho molemo leha ho le joalo, ke e sebeletsa ha ke qeta ho ja bohobe ba bohobe ka grating ea chisi e le mohahlauli. Bapisa sena ka recipe e khubelu ea marmalade .

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Ka sekotlolo sa seaplane, oli ea mocheso ka mocheso o mocheso. Kenya li-beet ebe u pheta metsotso e 10. Eketsa tsoekere, letsoai, pepere le ginger. Pheha ka metsotso e 2 kapa ho fihlela tsoekere e qhibiliha.
  2. Tlatsa asene. Eketsa mocheso 'me u tlise pheha. Fokotsa mocheso ha o bosula mme o phehe ho fihlela mokelikeli o fetohile mouoane 'me li-beet li na le caramelized le tse teteaneng, tse hlohlelletsang khafetsa. Sena se tla nka metsotso e 30 ho isa ho e 60 kae kapa kae. Sheba li-beet ka hloko hore li se ke tsa chesa.
  1. Sebeletsa mofuthu kapa o pholile le lebenkele le koahetsoeng ka sehatsetsing. Reheat ha ho hlokahala.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 18
Total Fat 1 g
Fat Satated 0 g
Fat Unsaturated 0 g
Cholesterol 0 mg
Sodium 15 mg
Li-carbohydrate 3 g
Fiber Fiber 1 g
Liprotheine 0 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)