U se ke ua thetsoa ke lebitso "Nougat Ice Cream" - ena hase pipi! Ho e-na le hoo, ke leqhoa le boreleli, le monate le monate le litlolo tse tloaelehileng le bopaki ba motsoako oa nougat. Kahoo haeba u rata motsoako oa almond-honey-honey oa nougat kapa Torrone , ice cream ena ke ea hau!
Ho fapana le lipepe tse ngata tsa ice cream tse sebelisang lebese le li-yolk, mokhoa ona o tšoana le direpepe tsa nougat mme o letsetsa makhooa a makhooa le mahe a linotsi-sirapo ea tsoekere. Hobane e sebelisa makhooa ho e-na le li-yolk, ha e boima joaloka likhalase tse ling tsa leqhoa, kahoo e ikutloa e le bonolo ebile e khatholla. Karolo ea bohlokoa ka ho fetisisa ke hore, ha ho na seqhoqho sa ice cream se hlokehang!
Ke kentse tsokolate e khabisitsoeng ho ena hobane ke rata motsoako oa lialmonde le tsokolate, empa o ka leka le ho leka ho eketsa linate tse sa tšoaneng, tsokolate e tšoeu, kapa litholoana tse omisitsoeng joaloka cranberries kapa cherries. Feela joaloka lipepe tse ngata tsa ice cream, li fetoha haholo!
Seo U tla se Hloka
- 2 makhooa a mahe (mocheso oa kamore)
- 1/3 senoelo sa mahe a linotsi
- 1 senoelo sa tsoekere
- 1/4 senoelo metsi
- 1.5 linoelo tse bolila
- 1/4 tsp almond e nkiloeng
- 1/2 tsp extract vanilla
- 1/2 senoelo sa lialmonde (ho hlajoa ka letsoho le ho qhibiliha ka majoe)
- 1/2 senoelo se monate tsokolate (e hahiloeng hantle)
Kamoo U ka e Etsang
1. Kopanya tranelate le lihlahisoa tsa almonde le vanilla ka sekotlolo se sehareng, 'me u otle tranelate ho fihlela e teteaneng' me u tšoare litlhōrō. Beha tranelate e shapuoa ka sehatsetsing ha u ntse u lokisetsa karolo e setseng ea recipe.
2. Beha makhooa a makhooa ka sekotlolo se seholo se hloekileng sa sehlahisoa se emeng se nang le sephaka sa whisk. Ka tsela e fapaneng, u ka beha makhooa a makhooa ka sekotlolo se seholo 'me u sebelise motsoako oa letsoho o nang le whisks.
Otla lehe le bosoeu ho fihlela litlhōrō tse bonolo.
3. Ha mahe a makhooa a ntse a otla, kopanya mahe a linotši, tsoekere le metsi ka sekotlolo se senyenyane ka mocheso o mofuthu mme o hlohlelletsa ho fihlela tsoekere e qhibiliha. Tlisetsa motsoako ho pheha, 'me hang ha o pheha, e boloke ha o pheha ka metsotso e' meli.
4. Kamor'a metsotso e 'meli, tlosa sirapo ea mahe a linotši mocheso' me, ha mohlahisi a ntse a matha, butle-butle tšollela sirapo e chesang ka har'a mahlo a makhooa ka mokoloko o tsitsitseng. U ka fetisetsa motsoako ho senoelo sa ho lekanya ka spout ho etsa hore ho be bonolo hore o tšollele, ha ho khoneha. Ka mor'a hore sirase eohle e tšolotsoe ho ba makhooa, phahamisa lebelo ho ea bohareng le holimo 'me u tsoele pele ho otla motsoako ho fihlela o pholile ho mocheso oa kamore, hoo e ka bang metsotso e 5-7.
5. Hang ha motsoako o pholile, o pene ka tranelate e shapuoa, linate tse khaotsoeng le tsokolate e khethiloeng. Senya sekontiri sa ice cream ka setsing sa polasetiki se sa phutholoeng kapa sesebelisuoa se seng sa mafura, ebe u se beha ka lehare ho tiisa, bonyane lihora tse 4 kapa bosiu bo le bong. Hang ha u tiile, u nke ice cream 'me u thabele!
Tlanya mona ho bona tsohle Li-Recipe tsa Nougat!
Etsa Nako ea Hao ea Torrone (Nōka ea Majoe a Almond Honey) Lapeng!
Recipe ea Fudge ea Ice Cream - E entsoe ka Leqhoa la Sebele la Ice!
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 429 |
| Total Fat | 26 g |
| Fat Satated | 14 g |
| Fat Unsaturated | 9 g |
| Cholesterol | 51 mg |
| Sodium | 30 mg |
| Li-carbohydrate | 47 g |
| Fiber Fiber | 2 g |
| Liprotheine | 5 g |