Cake ea Cream ea Cream

Keletso ena e tloaelehileng ea setlama ea setaliana ea Italy e lula e otla, 'me e ka' na eaba e khutlisa mehopolo e thabisang ho ba bangata. Ke motsoako o mongobo oa kaka le li-pecans le kokonate, tse nang le monate oa monate oa tranelate oa frosting. Ho sa tsotellehe lebitso lena, kaka ke khethollo ea Southern e nahanoang hore e simolohile Texas.

Ena ke phetolelo ea khale, e entsoeng ka likarolo tse tharo, e khanyelitsoeng le makhooa a lehloa a otliloeng 'me a tletse li-pecans le kokonate. Ke ile ka tšela kaka ka kokonate le li-pecans tse nang le bohobe, empa li-pecans tse khethiloeng li ne li tla ba hantle. Sheba lintlha le mefuta e fapaneng ka tlase ho risepe bakeng sa litaelo tsa ho hlakola.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Hape setofo ho 350 F. Butter le phofo tse likaroloana tse tharo tsa likotoana.
  2. Arola mahe a mahlano, u behe makhooa a mahe ka leqhoa le se nang mokelikeli kapa sekotlolo sa khalase. Otla lehe le bosoeu ho fihlela litlhōrō tsa litlhōrō; beha ka thōko.
  3. Kopanya phofo le soda e holimo ka sekotlolo; kopanya hantle 'me u behelle ka thōko.
  4. Ka sekotlolo se seholo sa ho kopanya se nang le motsoako oa motlakase, otla molamu oa 1 oa botoro le ho khutsufatsa ho fihlela ho fofa; eketsa tsoekere ea granulated le tranelate le botoro motsoako ho fihlela leseli le fluffy. Kenya li-yolk tsa mahe 'me u otle hantle.
  1. Eketsa phofo le motsoako oa soda le motsoako o kopantsoeng le botoroako. *
  2. Hlohlelletsa likhabapo tse 1 1/2 tsa vanilla.
  3. Kenya kopi e 1 ea kokonate le kopi e 1 ea linate tse khaotsoeng.
  4. Phutha ka makhooa a mahe.
  5. Tšela litsaneng tse 3 tse lokisitsoeng tsa kaka; pheha ka ontong ea preheated ka metsotso e 25 ho isa ho e 30, kapa ho fihlela motsoako o kenngoa bohareng o tsoa o hloekile.

Ho tsuba

  1. Fela cheese ea tranelate e nang le 1 stick of butter ho fihlela e boreleli; ho otloa ka tsoekere ea lihlahisoa. Kenya vanilla mme u otle ho fihlela o boreleli. Haeba serame se le thata haholo, otla ka lijo tse nyane tsa tranelate kapa lebese ho fumana ts'ebetsong e ntle ea ho jala.
  2. Ajoe holim'a likarolo tsa kaka ebe joale u phahame ka 1/4 senoelo sa linate tse entsoeng ka likotlolo le senoelo sa 1/4 sa kokonate, joalokaha ho hlokoa. Sheba ka tlase bakeng sa litaelo tsa ho hlakola.

* Ho fokotsa lisebelisoa tse omeletseng le botoroako, kopanya karolo ea boraro ea phofo, ebe halofo ea botoro. Kopanya karolong e 'ngoe ea boraro ea phofo le botlaaseng ba setseng. Eketsa phofo e setseng mme u kopanye hantle.

Litlhahiso le Phapang

Mefuta e mengata ea Recipes

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 594
Total Fat 35 g
Fat Satated 16 g
Fat Unsaturated 10 g
Cholesterol 105 mg
Sodium 390 mg
Li-carbohydrate 67 g
Fiber Fiber 2 g
Liprotheine 6 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)