Lekhase lena le monate la tranelate la pound ke kaka e bonolo bakeng sa nako leha e le efe. Krimsana e bolila e fa kaka hore e qhibilihe ka molomo le tatso e tsotehang. Boha bohobe ba lik'hilograma ka Bundt kaka pan kapa tube cake pane.
Ka holim'a kaka e le 'ngoe ea lik'hilograma tse nang le glaze kapa u sebetse lilae tse nang le litholoana, sauce ea lijo tse tsoekere, kapa lichelete tse futhumetseng. Mesea ea lemone e babatseha ka boima ba lik'hilograma, kapa o khabisa lisebelisoa tse bonolo tsa vanilla ka holim'a kaka e pholileng. Ho ne ho tla ba monate haholo le ts'ooso e bonolo ea chocolate .
Bona hape
Molemo o Molemo oa Lemon Pound
Seo U tla se Hloka
- Likopi tse 3 tse tsoekere tse nang le tsoekere
- 1 senoelo sa botoro, e nolofalitsoe
- Mahe a 6, a arohane (tlisa bahalaleli ho kenya mocheso pele ba otla, bona litlhahiso)
- 2 di-teaspoon tse 2 tsa vanilla tse nkiloeng
- 1 kopi e bolila tranelate
- Likopi tse 3 ka phofo e lekanang, e hlakola kapa e tsosang pele o lekanya, ounche o 13 1/2
- 1/4 teaspoon ho baka soda le ho e
- 1/4 teaspoon letsoai
Kamoo U ka e Etsang
- Ho tlotsa oli ka seatla se bulehileng le ho fa phofo ea tube kapa senoelo sa 12 senya Bundt cake pan. Hala sekepe ho 300 F (150 C / Gas 2).
- Ho pata hammoho tsoekere le botoro ho fihlela hoo e batlang e le tšoeu ka 'mala le ho fofa, hoo e ka bang metsotso e 5.
- Kenya li-yolk tsa mahe, ka nako e 'ngoe, u otla hantle ka mor'a hore e mong le e mong a phaelle. Ho koahela ka lekhetlong la vanilla le tranelate e bolila.
- Ka sekotlolo se seng, kopanya phofo, letsoai le soda. Hlatsoa ka whisk kapa khaba.
- Kenya metsoako e omeletseng ea ho otla; ho otloa ho fihlela ho kopantsoe.
- Ka sekotlolo se hloekileng, se se nang mafura, * otla mahe a bosoeu ho fihlela litlhōrō tsa lithaba. Koana makhooa a mahe a kenang kaka ea batter.
- Tšela ka paneng e lokisitsoeng ea kaka mme u chesoe ka lihora tse 1 1/2 kapa ho fihlela liteko tsa kaka li etsoa.
- Ho nolofatsa kaka ka pan ka metsotso e 10 ebe ue thibela ka hloko ho ea holong e pholileng ho pholile ka ho feletseng.
* Sebelisa koporo, tšepe e sa hloekang, khalase, kapa likobo tse koahetsoeng ka mahe a makhooa. Hangata polasetiki e na le masala a mangata.
Litlhahiso tsa Litsebi
- Senya sebaka se pholileng habonolo ka ho pheha ho qoba ho qoba ho khomarela. E-noa kaka ka botlalo pele u e fetisetsa sekoteng sa kaka.
- Mahe a makhooa a lokela ho ba mocheso oa motsoako bakeng sa liphello tse ntle. Tsela e molemo ka ho fetisisa ea ho ba isa mocheso oa motsoako ke ho qala ho ba arohanya le maqheka - mahe a arohana hamolemo ha a bata - ebe o ba lumella hore ba emise metsotso e ka bang 30.
- Lijo tse likete tse likete li itšetlehile ka ho kenngoa ha moea ho phahama ha tsona. Hlakola tsoekere le botoro ka metsotso e ka bang 4 ho isa ho e 5.
- Hlahloba mahobe a tebileng joaloka li-cupcakes le mahobe a Bundt a nang le lehong.
U ka 'na ua U rata
Cake ea Cream Cour ea Frosting
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 332 |
| Total Fat | 17 g |
| Fat Satated | 9 g |
| Fat Unsaturated | 5 g |
| Cholesterol | 117 mg |
| Sodium | 144 mg |
| Li-carbohydrate | 42 g |
| Fiber Fiber | 0 g |
| Liprotheine | 4 g |