Peō ena ea poppy le likhekhe tsa lemon ke kaka e khōlō ea vegan ea lehlabula kapa nako efe kapa efe. Ho leseli le ho fofa ka lijo tse monate tsa lemon. Haeba o hloka risepe ea vegan cake, fa tlhahiso ena bakeng sa teko ea lemon ea peo ea lemon.
Seo U tla se Hloka
- 3 Lemons
- Lik'hilograne tse 1/4 tse se nang lihlahisoa tsa lebese
- 2 likarolo tse 2/3 phofo
- Dipeo tse 2 tsa tablespoons pepen
- Di-teaspoon tse 3 tse bakang soda le ho e
- 3/4 teaspoon letsoai
- 3/4 senoelo sa margarine (e nolofalitsoeng)
- Likopi tse 2 tsoekere
- sebaka sa mahe bakeng sa mahe a 3
- 1/2 teaspoon vanilla
Kamoo U ka e Etsang
- Ho chesa oese ho 350. Feela khalase ea phofo e ntan'o hlahisa 2 cm e nang le lisekoere tse nang le lisekoere tse peli.
- Li-4 teaspoon tse nang le khase ea lemon 'me u kopanye 1/4 senoelo sa lero la lero la lemone. Kopanya lero la lemone le mokelikeli oa nondairy ebe o beha ka thōko.
- Kopanya le phofo, peo ea poppy, soda le ho noa letsoai mme u behe ka thōko.
- Ka motsoako oa motlakase ka lebelo le bohareng, otla margarine ea vegan le tsoekere le rate lemon lemon ka metsotso e 5. E otla lehe le fetohe le vanilla. Fokotsa lebelo la motsoako oa motlakase ho tlaase 'me u otle karolo ea boraro ka phofo ka phofo, o fetola karolo ea boraro ea motsoako o motlakase ka nako. Ho otla ho fihlela o boreleli.
- Tšela batter ka lipane tse lokisitsoeng tsa kaka. Bake ka metsotso e 30 ho fihlela motsoako oa meno o tsitsitseng bohareng o tsoa o hloekile.
E ngotsoe ka tumello ho The Compassionate Cook Cookbook.