Likotlolo tsa Peate Butter

Likomake tsa pere tsa pereate li bonolo haholo ho li etsa ka motsoako oa kaka, o itokiselitse ho jala frosting le pere ea peanut.

Seo U tla se Hloka

Kamoo U ka e Etsang

1. Preheat oven ho 350 °.

2. Lokisetsa motsoako oa kaka ka ho latela melaetsa ea liphutheloana, u ekelitse senoelo sa 1/2 sa pere ea peanut hammoho le mahe le metsi.

3. Spoon kenngoa ka har'a liphaephe tsa muffin tse koahetsoeng ka linoelo tsa ho baka, ho tlatsa e mong le e mong ka 2/3 e tletseng.

4. Boha ka metsotso e 20 ho isa ho e 25, kapa ho fihlela ha kaka e khutlela morao ha e ameha habobebe.

5. Beha likotlolo ka lehare ho pholile.

6. Bohobe bo itokiselitse ho jala frosting ka 1/3 senoelo sa pere ea pereate.

Li-cooled cupcake tse entsoeng ka frost. E etsa likotlolo tsa 2 1/2 ho ea ho tse 3.

U ka 'na ua U rata

Khama ea Peanut Bundt Cake

Chocolate Butterate ea Peanut Frosting Recipe

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 41
Total Fat 3 g
Fat Satated 1 g
Fat Unsaturated 1 g
Cholesterol 1 mg
Sodium 38 mg
Li-carbohydrate 2 g
Fiber Fiber 1 g
Liprotheine 1 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)