Kakaretso ena ea hlama ea gingerbread bakeng sa ntlo ea Jeremane ea Chalet Gingerbread House ( Lebkuchenhaus ) e nkoa e le "mohaho" oa gingerbread hobane e oela ka cookie e thata haholo, e loketseng bakeng sa kaho. Marako le marulelo lia khaoloa ha cookie e ntse e futhumala ho sebelisa setšoantšo seo u se etsang.
U tla hloka ho etsa lihlapa tse peli tsa hlama ena ho bopa ntlo e bontšoang melaong ena ea mekhabiso ea ntlo ea gingerbread-house, empa etsa hlama e le 'ngoe ka thōko bakeng sa liphello tse ntle. Ka mantsoe a mang, u se ke ua kopanya kakaretso-etsa lihlahisoa tse peli tsa bo-ngoe.
Seo U tla se Hloka
- 1 3/4 dikopi tse tsoekere
- 3/4 senoelo sa mahe a linotši
- 1/4 senoelo sa botoro (kapa margarine)
- 1 tablespoon Orange peel (omisitsoeng, fatše kapa e phethehileng lemon peel)
- 1 lemon (kapa lime, juiced hammoho le metsi e lekanang le senoelo sa 1/4)
- Likotlolo tse 5/2 phofo (morero o felletseng)
- 2 tablespoons ho baka phofo
- 1 1/2 diaspone tsa sinamone
- 1 ginger ea teaspoon
- 1/2 cloves ea teaspoon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon allspice
- 1he e kholo
- 2 li-yolk tse kholo (aroloa; boloka makhooa bakeng sa sekhomaretsi sa serame)
Kamoo U ka e Etsang
- Etsa pente ea 12x17-inch jellyroll pan kapa sheet ea cookie le molomo oa 1/2-inch.
- Kopanya tsoekere, mahe a linotsi le botoro ka saupe le ho tlisa pheha. Pheha metsotso e mengata. Motsoako o ke ke oa qhibiliha, empa motsoako o lokela ho ba o mosehla o mosehla 'me a tsoakane hantle. Tlosa mocheso, eketsa lekhase la lamunu kapa lemon peel le motsoako oa metsi a lero la lemone, 'me u hlohlelletse ho fihlela o kenyelletsoe ka botlalo. Etsa pholile hanyenyane.
- Sebakeng se seng se seholo sa sekotlolo, hlakola hammoho phofo le phofo e bakang, sinamone, ginger, cloves, nutmeg le allspice. Tlosa likotlolo tse peli ho sejana se kopaneng se kopanyang sekotlolo, eketsa e nyenyane cooled tsoekere motsoako ho tloha saucepan le otla hammoho ho fihlela boreleli.
- Kenya 1 lehe le le leng le lehe le le leng la egg le le otle ho fihlela le boreleli. Eketsa tse ling kaofela tsa phofo, senoelo se le seng ka nako.
- Fetola ho tsitsa ha hlama. U lokela ho khona ho sebetsana le hlama ka matsoho habonolo. Eketsa metsi kapa phofo, ha ho hlokahala, khaba e le 'ngoe ka nako e lekaneng ho fihlella hlama ea cookie ea sehatsetsing.
- Phunya hlama ka mokoting o fokolang (hoo e ka bang ha ho phofo) hoo e ka bang boholo ba jelly roll ea hau. E fetisetsa pan 'me u hatelle kapa u phunye hlama likhutlong, u boloke botenya esita le. Haeba u latela tataiso ea mohato oa mohato oa ntlo ea Chaletse ea Switzerland, roka hlama e le 'ngoe ka lithapo tse telele' me u robale ka mahlakore. Sebelisa hlama e eketsehileng ho etsa lipapatso tsa fascia le terata. Li behe ka lekarecheng le leng la cookie.
- Kopanya leihlo la bobeli la yolk le khaba e le 'ngoe ea metsi le ho phunya hlama. Sebaka sa mekhabiso e khabisitsoeng holim'a hlama, haeba u sebelisa.
- Boea ka 350 ° F ka metsotso e 30 ho ea ho e 35. Tlosa 'me u khaole ka sebopeho u sebelisa setšoantšo pele se pholla ka botlalo. U se ke ua lebala ho khaola menyako le lifensetere kamoo ho neng ho le joalo. O na le hoo e ka bang 1/2 hora. Haeba lakane ea hlama e fola, u tla lokela ho sebelisa jigsaw bakeng sa ho fokotsa ho feta kapa ho chesa lehlakoreng le leng!
Hlokomela:
- Ke sila ka lero la orange le hloekileng, le leng le le leng la kofi grinder mme ke le eketsa le motsoako oa tsoekere. Nakong ea ha e khutlela fatše le ho e noa, e ikutloa e bile e latsoa haholo joaloka thollo ea orange.
- U ka sebelisa sehlahisoa se bitsoang Lebkuchengewürz kapa sekhabiso sa gingerbread se tsoang Jeremane se nang le sinamone, cloves, cardamom, coriander, mahae, li-nutmeg, peo ea anise, pimiento le peel peel. Sebelisa sopho e le 'ngoe' me u tlohele linoko tse ling ho ena recipe.
Mona ke boitsebiso bo eketsehileng tabeng ea ho haha ntlo ea gingerbread e nang le litšoantšo le recipe ea icing ea borena , seretse se bolokang ntlo hammoho.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 879 |
| Total Fat | 21 g |
| Fat Satated | 6 g |
| Fat Unsaturated | 8 g |
| Cholesterol | 452 mg |
| Sodium | 1,351 mg |
| Li-carbohydrate | 162 g |
| Fiber Fiber | 3 g |
| Liprotheine | 18 g |