Ke mang ea sa rateng Creme Brulee, silky custard le snap e bohale ea tsoekere e chesitsoeng ka holimo?
Eketsa tsokolate e tšoeu le tse ncha tse tala ho motsoako oo mme u na le moputso oa motlakase oa risepe ea brulee.
Chokolete ena e tšoeu le Raspberry Creme Brulee e itšetlehile ka recipe e tsoang ho James Mackenzie, mohlokomeli-mong'a Michelin Pipe e nang le linaleli le Glass Inn e South Dalton, East Yorkshire.
Bona kamoo ho leng bonolo kateng ho etsa lijo tse monate tsa lijo tse monate, empa u lemosoa, e lemalla haholo.
Seo U tla se Hloka
- 7oz / 200g tsokolate e tšoeu
- 5 mahe a mahe a maholo (a hloekileng)
- 3 oz / 75g tsoekere (caster aka hantle)
- 1 lik'hilograma tse 2 / 350ml khalase e boima (e boima)
- 1/2 senoelo / lebese la 125ml
- 9 oz / 250g tse tala tse ncha
Kamoo U ka e Etsang
- Beha mahe, chokolete le tsoekere ka sekotlolo se seholo sa mocheso.
- Noa tranelate le lebese ka sekotlolo ho fihlela o phehile, ho etsa bonnete ba hore tranelate ha e chese haholo kapa e tla thibela mahe. Butle-butle tranelate le lebese le futhumetseng ka ho kopanya lehe le ho hlakola holim'a sekoahelo sa metsi a sa sisinyeheng ho fihlela tranelate e tletse, ho etsa bonnete ba hore sekotlolo ha se ama metsi.
- Phoka setlolo se phehiloeng 'me u behe firiji ho pholile ka ho feletseng.
- Arola 3/4 ea litlolo tse ncha tse pakeng tsa 6 li-ramekins (3 "x 2" tse tebileng, kapa li-5 "x 1" lijana tse lekaneng) le khaba motsoako oa brulée holim'a metsi 'me o tšolise tranelate e qhibilihisitsoeng holim'a thipa ea palente.
- Ha u se u loketse ho sebetsa, ka mokhoa o ts'oanang u fafatse ka holim'a brulée ka mocheso o mosesaane oa tsoekere ea caster le ho sebelisa leseli le otlang, (kapa u behe tlas'a grill e chesang) qhibilihisa caster ho fihlela e le putsoa le khauta. U se ke ua tšoara lelakabe holim'a tsoekere le nako e telele sebakeng se le seng kapa e tla tuka.
- Pheta ho fihlela u e-na le botenya bo botle, ba khauta le bo thata. Khabisa le tse setseng tse tala le sprig ea koena.
Mekhoa e meng ea Chokolete e Tšoeu le Sefate sa Raspberry Brulee
Creme brulee e iketsetsa ka mokhoa o motle ho tse ling tse ngata, kahoo ha u se u tseba tranelate ea motheo u ka lumella mehopolo ea hao ho ea hlaha. Leha ho le joalo, tlhokomelo e 'ngoe ke hore tranelate e thata haholo hoo u se ke ua e hlōla. Eketsa lisebelisoa tse ling hanyane ka hanyane.
Joalokaha ho bonahala ka holimo ea chokolete e tšoeu e sebetsa hantle, ho molemo ho feta lefifi. Haeba u batla ho sebelisa tsokolate u boloke tsokolate ea matla e le mefuta e phahameng ea cocoa e ka ba e bohloko haholo.
Litholoana tse ngata li khahloa ke creme brulee le hoja limela tse ratoang haholo, li-fragole le litholoana tse ling tsa melee li ka sebelisoa. Ho phaella ka tsela e sa tloaelehang ho ka ba le rhubarb e halikiloeng , e bohale ba rhubarb e sebetsa hantle le ho ts'oara.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 528 |
| Total Fat | 37 g |
| Fat Satated | 22 g |
| Fat Unsaturated | 10 g |
| Cholesterol | 227 mg |
| Sodium | 113 mg |
| Li-carbohydrate | 42 g |
| Fiber Fiber | 3 g |
| Liprotheine | 10 g |