Kempe ena ea khubelu ea li-velvet ke e entsoeng ka botoro, mahe, vanilla, 'mala o khubelu oa lijo tsa gel, cocoa, buttermilk le lisebelisoa tse ling. Kakaretso e ratoang ea li-velvet cake e nang le serame e phehiloeng, kapa u sebelise cheese e entsoeng ka maiketsetso e entsoeng ka letsoho kapa e lokiselitsoeng bakeng sa kaka ena e tloaelehileng.
Sebelisa li-gel kapa pata 'mala oa lijo bakeng sa' mala o hlakileng ka ho fetisisa.
Seo U tla se Hloka
- Litebelisoa tse 12 tsa tablespoon (kapa 1 1/2 lithupa)
- Mahe a maholo a mabeli
- 1 vanilla ea teaspoon
- 1 teaspoon letsoai
- Likotlolo tse peli tsa 1/2
- phofo e nang le morero
- Likotlolo tse 1 1/2 tsoekere (granulated)
- 2 tablespoons lijo mongobo (bofubelu, gel kapa paste, hammoho le 2 tablespoons metsi)
- 2 tablespoons cocoa (unsweetened)
- 1 cup cup
- 1 tablespoon asene
- 1 teaspoon ho baka soda le ho e
- Ho Khaola ho Tsujoang:
- 1 lebese lebese (kapa tranelate)
- 1/3 ea phofo ea senoelo (sepheo sohle)
- 1 kopi ea botoro
- 1 senoelo sa tsoekere (granulated; e ntle ka ho fetisisa e loketse)
- 1 vanilla ea teaspoon
Kamoo U ka e Etsang
Preheat oven ho 350 F.
Ho tlotsa mafura le mefuta e meholo ea lik'hilograma tse tharo tse nang le likotoana tse peli tsa lisente tse peli.
Litaelo tsa Cake
Cream botoro le tsoekere ho fihlela ho khanya le ho fofa. Kenya mahe 'me u otle metsotso e 1 e telele. Etle ka vanilla ho fihlela e kopantsoe. Kopanya kocoa, 'mala oa lijo, le likhasepo tse 2 tsa metsi; otloa ka motsoako oa mahe. Kopanya phofo le letsoai. Ho phaella ka ho eketsa phofo le metsoako ea buttermilk ho batter, ho otla ka tlase ho ea bohareng ba lebelo.
Kopanya soda le asene ka senoelo ebe o eketsa kaka batter. Spoon e otla ka mokhoa o ts'oanang litsing tse tharo tsa poloko; bake ka 350 ° F ka metsotso e 22 ho isa ho e 28. Ho phomola ka li-cake racks. Tlosa lipane le lihlopha tsa serame le mahlakoreng.
Ho Khaotsa ho Hlaha
Ka sekotlolo sa letsoho, bokella phofo ea 1/3 ea senoelo le lebese mme u phehe, u hlohlelletse, ho fihlela o teteaneng; pholile sehatsetsing. Otla botoro, tsoekere, le vanilla e nang le motsoako. Eketsa phofo le motsoako oa lebese nakoana ka nako (etsa pele ho kaka e le hore e na le nako e ngata ea ho pholile). E otla hantle ka metsotso e seng mekae kapa ho fihlela motsoako o sa hlahise, o eketsa lebese (kapa tranelate) ha ho hlokahala. Likaroloana tsa marang-rang, mahlakoreng, le holim'a kaka.
Litlhahiso tsa Litsebi
Phetoho ea Cake ea Bundt: Boha kaka ka ho tlotsa ka letsoho le nang le bohobe ho tloha ho 12 ho isa ho 15-senoelo sa Bundt cake, empa lumella nako e eketsehileng. Hlahloba monate ka nako e telele ea lehong kapa lehlaka. E ka nka habeli ka nako e telele ho baka. Sebelisa glace e tšesaane ea kaka e le hore u qhibilihe kaka ea Bundt.
Ho etsa tsoekere e monate ho tsoa tsoekere e nang le granulated, lekanya chelete eo ue hlokang bakeng sa serame ho fetola lijo. Mokhoa oa hoo e ka bang metsotso e 2, kapa ho fihlela lithollo li le ntle haholo. Lumella lerōle hore le lule pele le phahamisa sekoahelo sethaleng sa lijo.
U ka 'na ua U rata
- Li-Cupcakes tse khubelu tsa Velvet le Chefo ea Cheese ea Letsoai
- Sefate sa Cream Crosting
- Crinkles e khubelu ea Velvet
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 443 |
| Total Fat | 29 g |
| Fat Satated | 17 g |
| Fat Unsaturated | 9 g |
| Cholesterol | 128 mg |
| Sodium | 309 mg |
| Li-carbohydrate | 42 g |
| Fiber Fiber | 1 g |
| Liprotheine | 4 g |