Li-blondies tsena tsa peanut li entsoe ka botoro le tsoekere e sootho, hammoho le botoro ba pereate. Li-blondies tse tsitsitseng li phethehile bakeng sa ho rekisa kapa ho etsa lihlahisoa kapa ho li pheha ka mafelo-beke ho tšoara lelapa la hau.
Ke ne ke e-na le motsoako oa lebese le ts'oosoana le lero la peanut libakeng tsena tse mongobo, tse nang le li-bars tsa peanut. Ikutloe u lokolohile ho sebelisa ts'okolate ea ts'olate ea lebese kapa semisweet tsokolate ea tsokolate li-brownies tsena, kapa u sebelise li-chips tsohle tsa peanut. Haeba u rata ho phunya hanyane, eketsa hoo e ka bang 1/2 senoelo sa linōko tse halikiloeng.
Sheba malebela le mefuta e fapaneng ea maikutlo a mang a kenang, li-add-ins, le tse ling.
Seo U tla se Hloka
- 6 tablespoons botoro (qhibiliha)
- 1 seno e khanyang tsoekere (e tletse)
- 1/2 senoelo sa pere ea pereate
- 1he e kholo
- 1 teaspoon vanilla extract
- Kopi e le 'ngoe
- phofo (sepheo sohle)
- 1/8 teaspoon ho baka soda le ho e
- 1/4 teaspoon phofo e bakang
- 1 kopi ea pereate ea pereate le lebese ea tsokolate (kapa tsohle tsa tsokolate tsa korole kapa li-petanate tsa peanut)
Kamoo U ka e Etsang
- Hala sekepe ho 350 F (180 C / Khase 4).
- Ho tlosa le ho hlahisa pane ea ho baka e nang le lisekoere tse 8 ho ea ho tse 9-cm.
- Ka sekotlolo se kopanyang le motsoako oa motlakase, otla botoro ea melted, tsoekere e sootho le peanut butter ho fihlela e boreleli le e monate.
- A otla lehe le vanilla.
- Butle-butle u otloe ka phofo, soda le phofo.
- Pela ka tsokolate lipepeng kapa motsoako oa tsokolate le li-peanut chips.
- Ho hasana kapa ho bapisa ka mokhoa o tšoanang (motsoako o tla ba o teteaneng) ka pane ea ho baka ebe o chesa metsotso e 20 ho ea ho e 25, kapa ho fihlela e behiloe. U se ke ua tlōla.
- Ema e le mokotla ebe o khaola libakeng kapa mabaleng.
Litlhahiso le Phapang
- Haeba u rerile ho tlosa li-bars ka pan, beha pampiri ka pampiri kapa pampiri e nang le matlalo a nang le botebo ba lisenthimithara tse 3 ho ea lipheletsong. Ha ho hlokahale hore o emele ka matlalo, empa ha o sebelisa foil, o tlotsa 'me u phofole foil joalokaha e laetsoe. Hang ha li-cookie li koahetsoe 'me li pholile, utloisisa lipheletsong tsa pampiri kapa pampiri ebe o phahamisa blondies ka eona.
- Blondies le Chocolate Glaze: Hang ha u nka li-blondies ho tsoa ka ontong, fafatsa sesekole tsa semosoet ka holim'a metsi. Emela ema metsotsoana e seng mekae, kapa ho fihlela e le bonolo haholo. Fatsose tsokolate e qhibilihisitsoeng holim'a blondies ka spatula ea offset kapa ka morao ea khaba e kholo. E-re li pholile ka ho feletseng pele li khaola.
- Eketsa ka 1/2 senoelo sa linotši tse entsoeng, li-walnuts kapa li-pecans ho li-blondies.
- Kenya 1/2 senoelo sa brickle kapa toffee chips ho batter.
U ka 'na ua U rata
- Chewy Kokonate Chokolete Chunk Blondies
- Recipe Blondies e khanyang
- Li-cookie tsa libaka
- Brown Sugar Brownies Recipe
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 253 |
| Total Fat | 14 g |
| Fat Satated | 6 g |
| Fat Unsaturated | 6 g |
| Cholesterol | 93 mg |
| Sodium | 227 mg |
| Li-carbohydrate | 26 g |
| Fiber Fiber | 1 g |
| Liprotheine | 6 g |