Meyer Lemon Pound Cake ka Citrus Syrup Recipe

Meyer Lemons ke litholoana tse monate. Ho tloha China, Meyer Lemons ba nkoa e le sefapano pakeng tsa lemons le Mandarin li-orang. Li monate haholo ho feta lialmon tse tloaelehileng. Ba sebetsa haholo ka monate ona o monate oa limilione.

Cake ena e mongobo e na le mokhoa o babatsehang oa ho khabisa 'me e ka ba oa bohlokoa ho ba ratang lemon. Esita le haeba u se le chesehang ea lemone, ena ke kaka e bonolo ho itokisetsa, ho tšoarela ka ontong, le ho tsamaea ka mokhoa o phethahetseng ka lihlopha tse fapa-fapaneng tsa li-accompaniment - sefate sa tranelate, sauce ea mokuli, litholoana tse ncha, sorbets kapa ice cream, mahe a linotši !

Seo U tla se Hloka

• 4 Meyer Lemons
• 8 ounces (lithupa tse 2) tsa botoro e sa senyehang, e nolofalitsoe
• Likopi tse 1 1/2 tse tsoekere e nang le tsoekere
• 4 mahe a maholo, mocheso oa motsoako
• 1 teaspoon vanilla extract
• Likopi tse 3/4 tse phofo e nang le morero
• 1 1/2 teaspoon e bakang phofo
• 1/4 letsoai le monate la teaspoon
• 2 Meyer Lemons, juiced
• 1/2 senoelo sa tsoekere e nang le granules
• Kopi e le 1 ea botoro e sa lekaneng
• 1/8 teaspoon letsoai

Kamoo U ka e Etsang

Etsa 'Mino oa Lemon Pound Cake

1. Preheat oven ho ea ho 350 ° F. Letlapa la panane ea 9-x 5-inch.
2. Ho phahamisa Lemons: Pele khaola lesela la 4 Meyer Lemons ka sekotlolo. Khaola litlhōrō le lihlopha ho lemons. Beha seqhoa qetellong ka lebokoseng la ho itšeha 'me, ka mor'a khefu ea lemon, khaola lehlakoreng le setseng le ka ntle. Ka holim'a sekotlolo se nang le sehlaha, khaola likarolo ka thōko le lehare 'me u lumelle nama hore e oele ka sekotlolo. Tlosa peo leha e le efe ebe u penya lero leo u ka le etsang ho tsoa litholoana ho ea ka sekotlolo. Sebelisa fereko ho pshatla lemon ka lihlopha tse nyenyane.

1. Beha botoro le tsoekere ka sekotlolo se kopanyang 'me u otle ho fihlela u fofa. Eketsa mahe ka nako. Kenya motsoako oa vanilla le lero la lemone. Koahela ka motsotso o le mong. E tla shebahala e fokotsehile empa e ntle.
2. Hlatsa phofo, ho baka phofo le letsoai ka sekotlolo. Kopanya hammoho.
3. Eketsa motsoako oohle oa phofo motsoako o metsi. Ka bonolo ho otla hammoho ho fihlela phofo e kenngoa feela. U se ke ua halefa.
4. Fetisetsa ho pane ea libese le sebakeng sa ontong. Bake ka metsotso e 65 ho isa ho e 75 ho fihlela motsoako oa meno o kenngoa o hloekile. Sheba kaka ka linako tse ling 'me haeba e e-ba sootho haholo, beha sekhechana sa foil ka hodimo. Tlosa ho tloha letsong 'me u lumelle ho pholile ka pan. Kamor'a metsotso e 30-45, qhaqha thipa ho pota-pota mokokotlo oa pan 'me u ntše kaka ka lehare ho qeta ho pholile.

Etsa Letlapa la Citrus

1. Ka pitsa e nyenyane ea mongobo, eketsa lero la lemone la tsoekere, tsoekere, botoro le letsoai. Tlisa sebopeho. Susumelletsa ho fihlela tsoekere e qhibiliha, ebe u tlosa mocheso.
2. Fokotsa likoti tse ka holim'a kaka ea likhaima ka skewer. Koahela sirapo ea citrus holim'a kaka. O ka senya serase sa setseng leha e le sefe sejaneng se koahetsoeng.

Ho Sebeletsa

1. Lumella kaka ka ho feletseng pele e khaola. Sela likotoana tse boima ba 1-intshi. Sebeletsa ka tranelate e hlabositsoeng, ice cream, jeme, kapa monokotšoai o hloekileng.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories	518
Total Fat	29 g
Fat Satated	17 g
Fat Unsaturated	9 g
Cholesterol	178 mg
Sodium	388 mg
Li-carbohydrate	62 g
Fiber Fiber	2 g
Liprotheine	6 g

(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)