Jerry Soucy ea tsoang Lefapheng la Khohlano o ile a nthomella ena risepe, kapa mohlomong ka mokhoa o loketseng, mokhoa oa ho lokisetsa lijo tse ling tsa Ice Cream holim'a mashala a hao a mashala. Ena ke e 'ngoe eo u lokelang ho e bona ho lumela.
Seo U tla se Hloka
- 1
- kaka ea boima ba lik'hilograma (boholo bo tloaelehileng, bo serame)
- 1 to 2 pints ea ice cream (eo ue ratang haholo, boleng bo phahameng ba ice cream, ka thata ka thata)
- Makhooa a makhooa a 6
- 1 teaspoon tranelate ea tartar
- 1/4 senoelo tsoekere
- Bakeng sa Sauce:
- Likotlolo tse 2 tsa cranberries
- 1 senoelo sa tsoekere (ho feta kapa ho tlase ho latsoa)
- 1 splash lero la lamunu
- 1 cinnamon stick
Kamoo U ka e Etsang
Sauce:
- Senya linoelo tse peli (475 mL) tsa li-cranberries tse nang le tsoekere e lekaneng ea ho latsoa, hammoho le ho hatisa lero la lamunu le khomare ea sinamone, ho fihlela monokotsoai o phatloha 'me motsoako o teteaneng.
- E lumelle ho pholile, ebe u phunyeletsa ka sesepa. Haeba mongobo o bonahala o le mosesaane haholo, pheha ka tsoekere e ngata ho fihlela e le sira e ntle e teteaneng.
- Lula sehatsetsing ka nkho e koahetsoeng ho fihlela beke. Boloka li-monokotsoai tse mashed li se sebelise joaloka jeme, joalokaha ho boletsoe litaelo.
Litokisetso:
- Fumana mollo o chesang o chesang (likhato tse 500 hammoho) o kena ka kettle grill . Sebelisa mashala a hloekileng, 'me ue boloke ho lehlakoreng le leng la moapehi, u tlohele bohareng ba bulehe. U se ke ua sebelisa grill ea ho pheha. Beha setene pheletsong e 'ngoe le e' ngoe ea karolo e bohareng.
- Fokisa mahe a bosoeu, a monate oa tartar, le tsoekere e be meringue e thata.
- Potlakela koahela lepolanka le metsi ho foil. Khaola selae se sa khutsitseng sa kaka e boima ba limilione, ebe u se beha holim'a foil. Ajoe kaka ka sekhukhu se senyenyane sa jamberry jam (HA HO mongobo).
- Beha ice cream ea hao holim'a kaka le jeme. O ka etsa hore mosebetsi o be bonolo ka ho etsa ice cream ka sebopeho se tla tšoana le kaka pele u ka omisa ice cream ka thata.
- Koahela kaka le ice cream ka meringue. Etsa bonnete ba hore o tlisa meringue ho ea fihla lepolanka le koahetsoeng ka maoto. Etsa li-swirls tse ntle le litlhōrō. Fafatsa habobebe ka tsoekere e nyenyane.
- Leka lepolanka holim'a litene, 'me le koahele mohibi. Khantša lebone le khantšang ka har'a masoba a holimo ho shebella ho fihlela meringue e sootho. Sena se tla nka metsotso e seng mekae feela ka mollo o chesang haholo.
- Tlosa ho ea phehiloeng, 'me u phunyeletse kaka e koahetsoeng ka lepolanka ebe u kena ka platter e sebetsang eo ue fumaneng ka letamo la letsoai le nang le seatla se bulehileng.
- Khumamela baeti ba hao ka thabo e khaphatsehang.
Liphetoho:
U ka etsa feela hoo e batlang e le eng eo ue ratang ka ena. Ho thoe'ng ka ho kenya chocolate fudge brownie bakeng sa kaka ea likhaima, ka ice cream ea tranelate le sauce? Kapa sebelisa caramel e ruileng ho e-na le jeme ea jarberry. Kapa ho thoe'ng ka libanana tse tranelitsoeng tse akhotsoeng ka lero la lemone ho e-na le jeme ea cranberry?